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Chocolate Liqueurs

Chocolate Liqueurs come in all shapes and sizes, and they rose to popularity throughout the chocolate craze of the 1990s. Early examples might have been made with entire cacao beans, though today the majority are made from milk, dark and white chocolate. The Mozart range is a fine selection of chocolate liqueurs made in Austria.

Old Mr. Boston Crème de Cacao - 1960s

75cl, 31%
Mr. Botson Distiller inc.

Old Mr. Boston looks pretty proud of his Creme de Cacao, although, it's pretty hard not to look fairly superior when you're wearing a top hat. This collectible bottle, with a fantastically bright and…  More info

Old Mr. Boston Crème de Cacao - 1960s

Van Wees Chocola Liqueur (Chocolate)

35cl, 24%
A. van Wees de Ooievaar

If you're partial to a nice chunk of chocolate, why not try A. van Wees' Chocola Liqueur - rich and sweet like a good milk chocolate, with hints of enjoyable bitterness that you get from…  More info

Van Wees Chocola Liqueur (Chocolate)

Burleighs Artisan Infusions - Chocolate Orange

50cl, 29%
Burleighs

Burliegh's Artisan Infusions are blended and hand-bottled at the distillery in the Charnwood Forest. This gin liqueur brings a delicious alcoholic twist on a classic combo; smooth, creamy chocolate…  More info

Burleighs Artisan Infusions - Chocolate Orange
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Mozart R.G. Premium Chocolate Cream

70cl, 17%
Mozart Distillerie

An extravagantly exquisite premium chocolate cream from König in Austria, the Mozart R.G. is their most indulgent liqueur yet. It is made with a blend of Belgian gourmet chocolate, Forastero and…  More info

Mozart R.G. Premium Chocolate Cream

Cheri-Suisse Chocolate Cherry Liqueur (No Box) - 1970s

70cl, 25.7%
Cheri-Suisse

This product is much the same as this edition of Cheri-Suisse Chocolate Cherry Liqueur, expect without the presentation box. Looks just as pointy and dangerous as before, too. This bottle was part…  More info

Cheri-Suisse Chocolate Cherry Liqueur (No Box) - 1970s

Bols Creme de Cacao (70cl) - 1980s

70cl, 24%
Bols

This bottling of Creme de Cacao was released by well-known liqueur producer Bols sometime in the 1980s. This bottle was part of a private collection - if you'd like more detailed photos just get…  More info

Bols Creme de Cacao (70cl) - 1980s

Dark Matter Chocolate Orange Liqueur

50cl, 20%
Dark Matter

From Aberdeenshire's Dark Matter Distillers comes a new rum liqueur that pairs chocolate and orange in the most classic and delicious of combinations.  More info

Dark Matter Chocolate Orange Liqueur
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Mozart Gold Chocolate Cream Liqueur Gift Pack with Glass

50cl, 17%
Mozart Distillerie

It's a fabulous gift set of Mozart Gold Chocolate Cream Liqueur, complete with a branded Mozart glass to drink the decadent tipple from! And the bottle itself even looks like a huge chocolate. Just…  More info

Mozart Gold Chocolate Cream Liqueur Gift Pack with Glass

Wenneker Crème de Cacao Brown

50cl, 20%
Wenneker

Crème De Cacao Brown from Wenneker in the Netherlands - jam packed with chocolatey deliciousness and excellent over ice cream...  More info

Wenneker Crème de Cacao Brown

Lyme Bay Winery Double Chocolate Cream Liqueur

50cl, 17%
Lyme Bay Winery

Lyme Bay Winery, with this Double Chocolate Cream Liqueur, you're really spoiling us. Made with fresh cream, brandy and natural flavours, this is one for those with a sweet tooth!  More info

Lyme Bay Winery Double Chocolate Cream Liqueur
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Bols Creme de Cacao - 1980s

50cl, 24%
Bols

Bols have long been one of the world's most well-known liqueur producers. If you're a Bols enthusiast or if you're fascinated with the flavour profiles imparted by antique spirits and liqueurs on…  More info

Bols Creme de Cacao - 1980s

Bols Creme de Cacao (75cl) - 1980s

75cl, 30%
Bols

A 75cl volume bottle of Bols Creme de Cacao that was created sometime in the 1980s. It's ideal for fans of antique liqueurs or legendary Dutch producer Bols. This bottle was part of a private…  More info

Bols Creme de Cacao (75cl) - 1980s

V. M. Ramirez Crema de Cacao Liqueur - 1950s

76cl, 30%
Licoreria Marin Inc.

Extraordinarily old Crema de Cacao liqueur, produced by V. M. Ramirez in Puerto Rico. It was made in the 1950s, over 50 years ago! This bottle was part of a private collection - if you'd like…  More info

V. M. Ramirez Crema de Cacao Liqueur - 1950s

Stock Crema Cacao - 1960s

70cl, 0%
Stock

An Italian choccy liqueur dating from the 1960s. This bottle was part of a private collection - if you'd like more detailed photos just get in touch! Please note that the label does not state…  More info

Stock Crema Cacao - 1960s

Abadia Licor de Cacau - 1960s

75cl, 34%
Abadia de Alcobaça

Is Crème de Cacao a bit too mainstream for you? Well, now you can get your hands on an alternative from yesteryear - Licor de Cacai, made by Portuguese producer, Abadia de Alcobaça in the…  More info

Abadia Licor de Cacau - 1960s

Ramazzotti Café Moka Liqueur - 1970s

70cl, 30%
Ramazzotti

Ramazzotti is an Italian digestivo bitter liqueur Amaro, now owned by Pernod Ricard. The Café Moka, if anybody is unsure, is a mocha coffee, the chocolate-flavored variant of a caffè latte - which is…  More info

Ramazzotti Café Moka Liqueur - 1970s

Lejay-Lagoute - Cacao Brun

70cl, 25%
Lejay

Looking to give your cocktails some warming roasted cacao bean flavours? Look no further, as Lejay-Lagoute have got your sorted as always with their rainbow of liqueur flavours. This one is their…  More info

Lejay-Lagoute - Cacao Brun

Cesarini Pippermint Chocolate - 1970s

70cl, 32%
Cesarini

A rare 1970s bottling of Italian peppermint chocolate liqueur from the Cesarini company. This bottle was part of a private collection - if you'd like more detailed photos just get in touch!  More info

Cesarini Pippermint Chocolate - 1970s

Monin Crème De Cacao Liqueur

70cl, 20%
Monin

A rich, sweet, chocolatey liqueur from the folks at Monin, well-known for their wide variety of syrups. Add a few drops to an Espresso martini to give a little balance to the bitterness of the coffee…  More info

Monin Crème De Cacao Liqueur

Wenneker Crème de Cacao White

50cl, 20%
Wenneker

A clear, chocolatey liqueur from the folks at Wenneker in the Netherlands - a very hand tool for a bartender, which will add the sweetness and rich bitterness of a chocolate liqueur without changing…  More info

Wenneker Crème de Cacao White

Lejay-Lagoute - Cacao Blanc

70cl, 25%
Lejay

Cacao Blanc liqueur from top French producers, Lejay-Lagoute. For when you want to add rich chocolatey notes to your long drinks or cocktails but don't want to add any colour to them.  More info

Lejay-Lagoute - Cacao Blanc
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Marie Brizard Crème de Cacao “Chouao" à la Vanille (75cl) - 1960s

75cl, 25%
Marie Brizard

This is a very rare 1960s bottle of Marie Brizard liqueur with features the rich, sweet flavours of chocolate and vanilla - it'd be hard to find a more classic pairing. Over ice, this would be almost…  More info

Marie Brizard Crème de Cacao “Chouao

Sabra Chocolate Orange Liqueur - 1980s

75cl, 30%
Sabra

This is a bottle of Sabra Chocolate Orange Liqueur, produced in Israel back in the 1980s. It comes alongside its original presentation box, which features a wonderful retro-futuristic font. This…  More info

Sabra Chocolate Orange Liqueur - 1980s

Bols Crème de Cacao - 1970s

35cl, 21.7%
Bols

Produced sometime in the 1970s, this is a very old bottle of Bols Crème de Cacao, a dark chocolate liqueur that would have been a smash hit in cocktails in its day. This bottle was part of a…  More info

Bols Crème de Cacao - 1970s

Besos de Chocolaté

70cl, 18%
Besos de Oro

This treat was created simply by infusing Besos de Oro with chocolate. The result is a liqueur where the warmth of the brandy blends beautifully with the sweeter element from the chocolate and a…  More info

Besos de Chocolaté
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