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Chocolate Liqueurs

Chocolate Liqueurs come in all shapes and sizes, and they rose to popularity throughout the chocolate craze of the 1990s. Early examples might have been made with entire cacao beans, though today the majority are made from milk, dark and white chocolate. The Mozart range is a fine selection of chocolate liqueurs made in Austria.

Edmond Briottet Crème de Cacao Blanc (White Cocoa Liqueur)

70cl, 25%
Edmond Briottet

A superb clear Crème de Cacao from Edmond Briottet. This is made with cocoa beans from Ghana. These are roasted and then macerated in alcohol. They then add sugar to sweeten it, and nothing else.…  More info

Edmond Briottet Crème de Cacao Blanc (White Cocoa Liqueur)
$21.73

Gabriel Boudier Crème De Cacao Brown (Bartender Range) 50cl

50cl, 25%
Gabriel Boudier

A dark, chocolatey liqueur from the legends at Gabriel Boudier. Great in cocktails (coming from their extensive Bartender Range, you expect nothing less), enjoyed neat and cold or even drizzled over…  More info

Gabriel Boudier Crème De Cacao Brown (Bartender Range) 50cl
$19.08

Volare Brown Cacao

70cl, 20%
Volare

A sweet, chocolatey Crème De Cacao Brown liqueur from Italian distillers, Volare. This bring plenty of rich and subtly bitter chocolate notes to your cocktails and mixed drinks.  More info

Volare Brown Cacao
$14.61

Gabriel Boudier Creme De Cacao White (Bartender Range)

70cl, 15%
Gabriel Boudier

A colourless Creme de Cacao liqueur from Gabriel Boudier's Bartender Range - just the ticket for giving your cocktails a chocolatey core without changing the colour of the liqueur. Clever.  More info

Gabriel Boudier Creme De Cacao White (Bartender Range)
$21.01

Major Cioccowhisky Liqueur

50cl, 17%
Major Liqueur Distillery

This is a smartly packaged and eminently quaffable Italian chocolate liqueur. Major Cioccowhisky *salutes* is based on whisky and works very well when served neat with ice.  More info

Major Cioccowhisky Liqueur
$19.02

Joseph Cartron Cacao Blanc

50cl, 24%
Joseph Cartron

A clear, chocolatey liqueur from French producer Joseph Cartron, suitable for use in cocktails without change the drink's colour - rather handy for bartenders. Cartron use cocoa beans from the Ivory…  More info

Joseph Cartron Cacao Blanc
$18.30

Bols Creme de Cacao (Brown)

50cl, 24%
Bols

While the Bols Creme de Cacao White tastes more like milk chocolate, the Creme de Cacao features is rich, very slightly bitter notes of dark chocolate. Good in cocktails, over ice or even in coffee.  More info

Bols Creme de Cacao (Brown)
$14.29

Giffard Créme de Cacao Brown (50cl)

50cl, 25%
Giffard

A French chocolate liqueur from Giffard, créme de cacao is an important part of cocktails such as a Brandy Alexander.  More info

Giffard Créme de Cacao Brown (50cl)
$18.46

Warninks White

50cl, 17%
De Kuyper

A vodka based 'cocktail liqueur' with white chocolate and mint flavour, simply top with cool lemonade and enjoy!  More info

Warninks White
$15.91

The Secret Chocolate Wine

50cl, 15%
Myliko Wines

A fortified red wine, vibrant with cherry and strawberry notes, combined with chocolate essences - as decadent as you would expect! Surely a tasty evening tipple around Christmas time.  More info

The Secret Chocolate Wine
$16.92

Russo Cioccole Chocolate Liqueur

50cl, 20%
Russo

A decadently rich Chocolate Liqueur from Italian producers, Russo. Serve straight from the fridge over ice (or should that be over ice-cream?).  More info

Russo Cioccole Chocolate Liqueur
$25.86

Patrón XO Cafe Dark Cocoa 75cl

75cl, 30%
Patrón

A 75cl bottling of the fantastically decadent Patrón XO Cafe Dark Cocoa, made with their excellent silver tequila, Mexican coffee and Mexican cocoa. Huge notes of dark chocolate puddings,…  More info

Patrón XO Cafe Dark Cocoa 75cl
$54.91

Gabriel Boudier Creme De Cacao Brown (Bartender Range)

70cl, 25%
Gabriel Boudier

A very useful cocktail ingredient, Creme De Cacao can add an enjoyably bitter, chocolatey quality to your drinks. This comes to us from French producers, Gabriel Boudier, as part of their Bartender…  More info

Gabriel Boudier Creme De Cacao Brown (Bartender Range)
$24.77

La Maison Fontaine Chocolat

70cl, 25%
La Maison

When scouring the recipe books at La Maison Fontaine's Pontarlier distillery in France, the company happened upon a 1920s recipe based on crème de cacao and various absinthe botanicals. The result is…  More info

La Maison Fontaine Chocolat
$38.19

Lejay-Lagoute - Cacao Brun

70cl, 25%
Lejay

Looking to give your cocktails some warming roasted cacao bean flavours? Look no further, as Lejay-Lagoute have got your sorted as always with their rainbow of liqueur flavours. This one is their…  More info

Lejay-Lagoute - Cacao Brun
$22.67

Lejay-Lagoute - Cacao Blanc

70cl, 25%
Lejay

Cacao Blanc liqueur from top French producers, Lejay-Lagoute. For when you want to add rich chocolatey notes to your long drinks or cocktails but don't want to add any colour to them.  More info

Lejay-Lagoute - Cacao Blanc
$22.67

Andros Crème de Cacao - 1950s

75cl, 0%
Andros

As you can clearly read from the label, this is a delicious Crème de Cacao which was made in the 1950s by the Andros company. It's very rare (presumably).  More info

Andros Crème de Cacao - 1950s
$220.51

Van Wees Chocola Liqueur (Chocolate)

35cl, 24%
A. van Wees de Ooievaar

If you're partial to a nice chunk of chocolate, why not try A. van Wees' Chocola Liqueur - rich and sweet like a good milk chocolate, with hints of enjoyable bitterness that you get from…  More info

Van Wees Chocola Liqueur (Chocolate)
$22.79

Old Mr. Boston Crème de Cacao - 1960s

75cl, 31%
Mr. Botson Distiller inc.

Old Mr. Boston looks pretty proud of his Creme de Cacao, although, it's pretty hard not to look fairly superior when you're wearing a top hat. This collectible bottle, with a fantastically bright and…  More info

Old Mr. Boston Crème de Cacao - 1960s
$176.41

L’Abbé François Crème de Cacao Chouao à la Vanille - 1949-1959

75cl, 30%
L’Abbé François

An ancient bottle of L’Abbé François Crème de Cacao Chouao à la Vanille, featuring both the flavours of chocolate and vanilla, or at least we assume it did when it was made at some point between 1949…  More info

L’Abbé François Crème de Cacao Chouao à la Vanille - 1949-1959
$220.51

Bols Creme de Cacao - 1949-59

75cl, 15.40%
Bols

Made by Bols in Amsterdam, this bottle of Creme de Cacao liqueur is an antique piece from over 50 years ago! We place it as coming from some time between 1949 and 1959. There is tape on the…  More info

Bols Creme de Cacao - 1949-59
$220.51

Marie Brizard Crème De Cacao "Chouao" à la Vanille - 1950s

68cl, 23%
Marie Brizard

This bottle of Marie Brizard "Chouao" liqueur was made all the way back in the 1950s and features a scenic, tropical scene on the label. It is highly unlikely that this still tastes like chocolate…  More info

Marie Brizard Crème De Cacao
$220.51

Buton Crema Cacao - 1970s

75cl, 31%
Buton

This very stylish bottle of Buton Crema Cacao was produced in the 1970s. A beautifully crafted piece, perfect for collectors.  More info

Buton Crema Cacao - 1970s
$117.60

Branca Crema Moka - 1949-59

75cl, 28%
Branca

Ancient liqueur from the folks who make that there Fernet Branca that Alfred loves so much. This Crema Moka, produced at some point between 1949 and 1959, at some point much have tasted like a Mocha,…  More info

Branca Crema Moka - 1949-59
$220.51

Mohawk Four Compartment Liqueur Bottle - 1950s

95cl, 59.50%
Mohawk

We all know that back in the 1950s, cupboard space was a bit hard to come by because concentrated juice hadn't been invented juice and all they had was massive bottles of orange squash. Luckily, to…  More info

Mohawk Four Compartment Liqueur Bottle - 1950s
$441.02

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