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This is an ancient bitter-sweet Italian herbal liqueur, which we believe to have been produced over 50 years ago, between 1949 and 1959. It is made from cinchona calisaya, a classic ingredient which adds the aromatic bitter notes of Elixir di China liqueurs. Sadly, the label has been torn in some places.
Please note that the label does not state the ABV of this product and that it is being sold as a collectable item only, we make no warranty or undertaking regarding the contents.
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