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Made in the traditional ‘young’ genever style, or - as it’s known in The Netherlands: 'jonge jenever' - Boompjes Genever contains 10% moutwijn, a composition of rye and malt. This cereal-derived alcohol is distilled four times, before it is blended with six botanicals, including lavender, liquorice and, of course, juniper at 35% ABV, in the Boompjes distillery.
Oily, strong malt and sweet vanilla combine with softer notes of waxy lime peel and some spice.
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