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A traditional Genever made by Zuidam. The family has over a half century of experience in distilling, and the malted barley, rye and corn they use for their spirits are all milled traditionally using windmills! The spirit is aged in small barrels, and they use new American white oak, as well as bourbon and Oloroso sherry casks.
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I am not a genever or gin drinker by any means but this stuff is fairly delicious! Well worth a try!
28th June 2013