The Drunken Horse Gin is produced in Belgium with an array of botanicals such as lime, lemongrass, cardamom, coriander, and the rare timult pepper from the mountains of Nepal that brings a vibrant lift to this tasty tipple. An exciting sipper for those who enjoy their gin neat, great mixed with tonic, and should make a marvellous base for cocktails too. Don't worry, the camera didn't tip over when shooting the photo for this bottle, it really does stand like that!
Tasting Note by The Chaps at Master of Malt
Sweet citrus zest leads the way alongside a good helping of juniper, wafts of coriander, and anise are followed by a gently zingy, aromatic peppery warmth.