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Essentially an alcohol drink made from fermented fruit (other than grapes), fruit wines may be flavoured with flowers and herbs, and are traditional in many parts of the world, especially Britain.
A bottle of Bodegas Garces Sangria produced all the way back in the 1970s. The bottle itself is shaped like a matador, which is not a common shape for bottles in the slightest. Skulls, mythical… More info
Strawberry Wine from the Broadland Wineries in Norfolk. As the bottle suggests (and as you might be able to guess), this is a sweet tipple, bursting with fresh fruit flavours from all directions.… More info
The vibrant taste of cherries in a fabulous fruit wine. More info
A refreshing British quaff, this is Elderflower wine from Highland Wineries. More info
Mix it with whisky and you get a 'Whisky Mac', alternatively drink with ginger ale or bitter lemon, or indeed on its own over ice. Made in Britain. More info
Another yummy Highland Wineries fruit wine here, this time utilising the flavours of the loganberry, which is a hexaploid hybrid of a blackberries and raspberries. Yes, a hexaploid hybrid - that… More info
Highland Wineries' Silver Birch Wine is an elegant, dry wine well suited to enjoying before a meal, made with the sap from silver birch trees. This has been bottled at 11% ABV - slightly lower than… More info
Elderberry Wine produced all the way back in the 1960s by JEM (or J.E. Mather & Sons, if you're feeling fancy). This bottle was part of a private collection - if you'd like more detailed photos… More info
Liberty Fields continues to demonstrate its speciality in creating unique apple-based products with this 2015 vintage of its Apple Aperitif. Made on its organic dairy farm in West Dorset, all made by… More info
Cider fans will know the name Merrydown, a brewery in Horam Manor near Heathfield, East Sussex, England which was founded by 3 friends, Jack Ward, John Kelland-Knight and Ian Howie in 1946. They… More info
A very tasty ginger wine, made using raisins and ground ginger. It is popular over ice and also as a Whisky Mac - equal measure of whisky and Stone's Ginger Wine over ice. More info
A rare old bottle of Stone's Original Green Ginger Wine thought to date from the 1970s. This bottle was part of a private collection. More detailed information and photographs of this item are… More info
Based on Cabernet Sauvignon, this is a delicious dessert wine from Cantine del Cardinale. Cherries are added to barrels of grape must prior to fermentation, and the result is then left to age in wine… More info
A lightly sparkling blackcurrant wine from Belgars, very fresh and crisp. More info
Lightly sparkling fruit wine from Belgars, flavoured with peach. Fresh and fruity. More info
A lightly sparkling raspberry fruit wine with a delicate flavour and a "mouth filling mousse". More info
An elderflower wine from Broadland, made in Norfolk. More info
This wine was made using ginger by Broadland in Norfolk and goes great with a selection of British cheeses or chocolate. More info
An English ginger wine made by Broadland in Norfolk. More info
A sweet, somewhat festive tipple from Norfolk-based fruit wine producers, Broadland. Should be an enjoyable drink on a chilly winter's eve... More info
A crisp, fruity wine from Broadland Wineries. This is a very tasty Strawberry wine, great with lemonade on a hot summer's day. More info
A sweet fruit wine from Broadlands, who have been producing fruit wines for over 40 years in Norfolk. They recommend pairing this as a wine alongside a Cornish ice-cream dessert or mixing it with… More info
The recipe for Buckfast Tonic Wine was brought to England by French monks during the 1880s. Buckfast is a red wine based aperitif with a high caffeine content, and the drink is sometimes known as… More info
A great ginger wine created by John Crabbie, an adventurer and explorer who pioneered trade from the Orient. He imported spices, herbs, fruit and ginger, all used to make his ginger wine. More info
The creator of Crabbie's Ginger Wine, exploreer John Crabbie, used spices, herbs, fruit and ginger he imported from the orient in his recipe. This rare old bottling is thought to date from the 1970s. More info