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Essentially an alcohol drink made from fermented fruit (other than grapes), fruit wines may be flavoured with flowers and herbs, and are traditional in many parts of the world, especially Britain.
Cider fans will know the name Merrydown, a brewery in Horam Manor near Heathfield, East Sussex, England which was founded by 3 friends, Jack Ward, John Kelland-Knight and Ian Howie in 1946. They… More info
A bottle of Bodegas Garces Sangria produced all the way back in the 1970s. The bottle itself is shaped like a matador, which is not a common shape for bottles in the slightest. Skulls, mythical… More info
Dorset-based artisan food producer Liberty Fields created the 2016 vintage of its Apple Aperitif using heritage apple juice which was fermented and matured for six months in oak barrels. More info
Strawberry Wine from the Broadland Wineries in Norfolk. As the bottle suggests (and as you might be able to guess), this is a sweet tipple, bursting with fresh fruit flavours from all directions.… More info
Highland Wineries' Silver Birch Wine is an elegant, dry wine well suited to enjoying before a meal, made with the sap from silver birch trees. This has been bottled at 11% ABV - slightly lower than… More info
Liberty Fields continues to demonstrate its speciality in creating unique apple-based products with this 2015 vintage of its Apple Aperitif. Made on its organic dairy farm in West Dorset, all made by… More info
Another yummy Highland Wineries fruit wine here, this time utilising the flavours of the loganberry, which is a hexaploid hybrid of a blackberries and raspberries. Yes, a hexaploid hybrid - that… More info
A sweet, somewhat festive tipple from Norfolk-based fruit wine producers, Broadland. Should be an enjoyable drink on a chilly winter's eve... More info
Strawberries - in wine form. Another tasty fruit wine from the folks at Highland Wineries. Good for a picnic, and might go well with a chocolatey pudding, too. More info
The 2014 edition of the Liberty Fields Apple Aperitif, made using heritage apples from their very own orchards and allowed to mature in oak barrels for six months. No finings are added, nor is it… More info
A sweet, spicy Ginger Wine from J. Wray & Nephew, makers of many fine rums. In fact, we reckon this ought to mix rather well with some of their rums, as well with whisky to make a Whisky Mac. More info
A sweet fruit wine from Broadlands, who have been producing fruit wines for over 40 years in Norfolk. They recommend pairing this as a wine alongside a Cornish ice-cream dessert or mixing it with… More info
The creator of Crabbie's Ginger Wine, exploreer John Crabbie, used spices, herbs, fruit and ginger he imported from the orient in his recipe. This rare old bottling is thought to date from the 1970s. More info
A more recent addition to the Highland Wineries range of fruit wines. This is a medium bodied fruit wine, which they recommend as an accompaniment to chicken, beef and pasta dishes. This is made in… More info
An apple aperitif made with heritage apples from Liberty Fields' own orchards. Originally producers of apple balsamic vinegar, we're delighted they also chose to start fermenting apple juice in 2014… More info
A crisp, fruity wine from Broadland Wineries. This is a very tasty Strawberry wine, great with lemonade on a hot summer's day. More info
Made in a similar way to maple syrup, by tapping the silver birch tree, collecting the sap, making it into wine and putting it into plastic bottles shaped like a maple leaf or a bear... Oh, this one… More info
This wine was made using ginger by Broadland in Norfolk and goes great with a selection of British cheeses or chocolate. More info
Fusing European and Oriental flavours works a treat and you'll certainly find a treat inside this rare bottle of Crabbie's green ginger wine from the 1960s. More info
Silver Birch Wine is made by tapping the sap from the silver birch tree, much in the same way that maple syrup is made. This is made by tapping the tree in early spring, and the result is a dry,… More info
This cherry wine is a fruit wine made in Britain by Highland Wineries, made with cherries. This is a balanced, fruity concoction. More info
An English ginger wine made by Broadland in Norfolk. More info
The recipe for Buckfast Tonic Wine was brought to England by French monks during the 1880s. Buckfast is a red wine based aperitif with a high caffeine content, and the drink is sometimes known as… More info
A lightly sparkling blackcurrant wine from Belgars, very fresh and crisp. More info
Lightly sparkling fruit wine from Belgars, flavoured with peach. Fresh and fruity. More info
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