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Ammalia Acquavite Del Cardinale

(50cl, 40%)

Ammalia Acquavite Del Cardinale

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Ammalia Acquavite Bottling Note

Ammalia created the Acquavite Del Cardinale by storing fermented sour cherry and grape wine in stainless steel barrels together with sour cherry residuals and grounded stones, which was then distilled using the bain-marie method. Ammalia then diluted this spirit with spring water from mount Nerone to 40% ABV, before bottling it.

Tasting Note by The Chaps at Master of Malt

Sour red cherry and rich black cherry stand out in a perfumed palate.

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