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G. Miclo Kirsch Vieux 1986 50cl

(50cl, 45%)

G. Miclo Kirsch Vieux 1986 50cl

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G. Miclo Kirsch 1986 Bottling Note

An eau-de-vie is the French term for a clear, colourless fruit brandy produced either through fermentation of fruit followed by distillation, or by maceration of fruit in grape brandy followed by distillation. Eaux-de-vie typically aims to express clean fruit flavours, with no other factors to influence taste such as cask maturation or additional botanicals.

Tasting Note by The Chaps at Master of Malt

Nose: Ripe dark cherries with a hint of sour cherry.

Palate: Clean, fresh, invigorating brandy with a core of dark cherry flavors, and hints of oriental spices.

Finish: A short, clean finish.

Overall: This is best served well chilled, and it's also nice served over ice cream or other desserts.

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