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Eaux De Vie

Eaux de Vie (French for "Water of Life) are colourless fruit brandies produced by fermentation and double distillation. They are typically served as a digestif, and are distilled from a plethora of different fruits, as well as the must left over from wine production (in a similar fashion to Italy's Grappa). Eaux de Vie is usually served neat, and often in a small tulip glass.

Capreolus Chestnut Barrel Aged Apple Eau de Vie 2016

38cl, 46%
Capreolus

Eau de vie from the Capreolus Distillery, made with Harry Masters Jersey apple, a traditional bittersweet cider apple. Grown in local orchards, hand picked, graded and cleaned, the fruits weren't…  More info

Capreolus Chestnut Barrel Aged Apple Eau de Vie 2016

Capreolus Blackcurrant Eau de Vie 2018

38cl, 43%
Capreolus

A wonderful Blackcurrant Eau de Vie from Capreolus, made with blackcurrants harvested less than 40 miles from the distillery. Each berry is painstakingly hand-cleaned before it's crushed and…  More info

Capreolus Blackcurrant Eau de Vie 2018

Metté Coing (Quince) Eau de Vie

35cl, 42%
Metté

Well known for making a wonderful jam, as well as finding its way into a number of tasty gins, quince is thoroughly packed with vibrant, exciting flavours. It seems only natural that the Metté…  More info

Metté Coing (Quince) Eau de Vie

Christian Drouin Mars Angels Eau de Vie de Cidre

70cl, 43%
Christian Drouin

Following on from its Hampden Angels expression, Christian Drouin has gone and got its hands on some whisky casks from Japanese whisky producer Mars to mature its eau de vie de cidre. Fascinating…  More info

Christian Drouin Mars Angels Eau de Vie de Cidre

Tarpa Vilmoskörte Pálinka (Williams Pear)

50cl, 42%
Tarpa

This Tarpa Pálinka is made using Williams Pears that were grown in Hungary. Just like biting into a fresh pear, it's wonderfully aromatic and sweet on the palate entry, and soon develops earthy,…  More info

Tarpa Vilmoskörte Pálinka (Williams Pear)

Metté Sureau Noir (Elderberry) Eau de Vie

35cl, 45%
Metté

Metté is well-versed in creating spectacular eaux de vie, and this elderberry expression is an excellent example. Now, if you've watched Monty Python and the Holy Grail, you may think that smelling…  More info

Metté Sureau Noir (Elderberry) Eau de Vie

Metté Baie de Houx (Holly) Eau de Vie

35cl, 45%
Metté

When we say Metté's selection of eaux de vie is rather wide indeed, we mean it, as exemplified by this holly eau de vie. We trust there's a good few mixologists who are very excited about this one -…  More info

Metté Baie de Houx (Holly) Eau de Vie

Bokobsa L'Oasis - 1980s

100cl, 36%
Bokobsa

From the Grande Distillerie De La Soukra comes Bokobsa L'Oasis, a fig-based, desert-inspired Eaux de Vie that was produced in the 1980s, which comes with a presentation with a lovely camel on it.…  More info

Bokobsa L'Oasis - 1980s
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Tarpa Fürtös Meggy Pálinka (Cherry)

50cl, 42%
Tarpa

Similar in some ways to a Maraschino liqueur, the Tarpa Pálinka is made with sour cherries, resulting in a bright notes of fruit and almonds. Perhaps substitute your Maraschino with this for an…  More info

Tarpa Fürtös Meggy Pálinka (Cherry)

Ammalia Acquavite Del Cardinale

50cl, 40%
Distillerie Tenute Collesi

Ammalia created the Acquavite Del Cardinale by storing fermented sour cherry and grape wine in stainless steel barrels together with sour cherry residuals and grounded stones, which was then…  More info

Ammalia Acquavite Del Cardinale

René De Miscault Eau De Vie Mirabelle

70cl, 43%
Rene de Miscault

A René De Miscault eau de vie, made with mirabelle plum. Big, bold top notes of freshly picked fruit, with an elegant mouth-feel and clean finish.  More info

René De Miscault Eau De Vie Mirabelle

Capreolus Raspberry Eau de Vie 2018

38cl, 43%
Capreolus

A fabulous Raspberry Eau de Vie from Capreolus. Using only the sugar from the fruit, it's fermented in small vats with around 30 kilos of fruit producing just one litre of eau de vie. No wonder only…  More info

Capreolus Raspberry Eau de Vie 2018

Schladerer Himbeergeist - 1970s

70cl, 42%
Schladerer

Himbeergeist literally translates to (raspberry spirit) in German. Schladerer creates its brandy using Carpathian raspberries, which are harvested by hand. This bottling is from the 1970s. This…  More info

Schladerer Himbeergeist - 1970s

Morand Williamine Eau de Vie de Poire William

70cl, 48%
Morand

A rather interesting Williams pear eau de vie from French producer Morand. The Williamine is made using Valais AOP Williams pears and is bottled at an intense 48% ABV. Highly fragrant and aromatic,…  More info

Morand Williamine Eau de Vie de Poire William

Capreolus Quince Eau de Vie 2016

38cl, 43%
Capreolus

The Capreolus distillery in the Cotswolds uses quite a lot of quince to make their very own Quince Eau de Vie. Around 25kg of quince creates just 1 litre of eau de vie (after the slow fermentation…  More info

Capreolus Quince Eau de Vie 2016

Metté Fleur de Pissenlit (Dandelion) Eau de Vie

35cl, 45%
Metté

A rather interesting flavour from Metté's wide variety of eaux de vie - dandelion! Now all you need to do is find a burdock-flavoured spirit and you can make that Dandelion & Burdock cocktail you've…  More info

Metté Fleur de Pissenlit (Dandelion) Eau de Vie

Schladerer Kirschwasser - 1970s

70cl, 42%
Schladerer

Kirschwasser (which translates as "cherry water") from the 1970s produced by Alfred Schladerer's company, which was founded in 1844. This bottle was part of a private collection - if you'd like…  More info

Schladerer Kirschwasser - 1970s

Dragutin Gašparic Pear Williams - 2000s

75cl, 0%
Dragutin Gašparič

This pear eaux de vie was created by the Slovenian brand Dragutin Gašparic sometime in the 2000s. Yes, that indeed seems to be a (now rather old) pear within the bottle. This bottle was part of a…  More info

Dragutin Gašparic Pear Williams - 2000s

Never.25 Raspberry Eau De Vie

70cl, 42%
Tayport

Created entirely in Tayport Distillery in Fife with a base of Scottish grains for the base spirit, Never.25 Raspberry Eau De Vie benefited from a process of gentle extraction in which the spirit was…  More info

Never.25 Raspberry Eau De Vie

René De Miscault Eau De Cerises Kirsch (Cherry)

70cl, 43%
Rene de Miscault

Suitable for savouring neat, giving your cocktails a fruit-forward flash of flavour or even for use in cooking, this René De Miscault eau de vie is made with cherries. Quite sweet and vibrant.  More info

René De Miscault Eau De Cerises Kirsch (Cherry)

J. Carranca Redondo Aguardente de Pêras - 1970s

75cl, 40%
J. Carranca Redondo

This is a pear-flavoured Portuguese Eaux de Vie that was produced by J. Carranca Redondo in the 1970s. It looks like there's a giant pear in the bottom of the bottle, so it's definitely one to show…  More info

J. Carranca Redondo Aguardente de Pêras - 1970s
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René De Miscault Eau de Vie Poire William (Williams Pear)

70cl, 43%
Rene de Miscault

An eau de vie from René De Miscault, made using the Williams Pear. Light and very fragrant.  More info

René De Miscault Eau de Vie Poire William (Williams Pear)

J.P. Gisselbrecht Céléri des Jardins

50cl, 43%
Paul Devoille

A celery-based eaux-de-vie from French producer, Distillerie Paul Devoille, released as part of the J.P. Gisselbrecht range. Vegetal and herbaceous - and might just make for an interesting twist on a…  More info

J.P. Gisselbrecht Céléri des Jardins
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Bardinet Kirschwasser Cherry Brandy - pre-1964

76cl, 48%
Bardinet

Produced prior to 1964, this bottle of Bardinet Kirschwasser is a rare piece which is over 50 years old! Nice! This bottle was part of a private collection - if you'd like more detailed photos…  More info

Bardinet Kirschwasser Cherry Brandy - pre-1964

G.E. Massenez Vieux Kirsch - 1970s

70cl, 45%
G.E. Massenez

A very classy bottle of Kirsch, made by G. E. Massenez is France during the 1970s. However, my handwriting is just as squiggly, but because it's not on an antique bottle of cherry flavoured brandy,…  More info

G.E. Massenez Vieux Kirsch - 1970s

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