70cl, 42%
A 15 year old genever from A. van Wees in Amsterdam, matured in oak casks. The lengthy maturation has helped to develop notes complex herbal, fragrant oak and subtle notes of tobacco. More info
70cl, 35%
A classically-styled Oude Genever from the de Ooievaar distillery in Amsterdam, made with malt wines and herbs, then left to mature for around 6 months. It is presented in a traditional ceramic… More info
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4cl, 45%
Dutch bitters from a recipe developed during the times of the Vereenigde Oostindische Compagnie, or Dutch East India Company. Apparently they were often added to flavour genever. More info
70cl, 20%
A bright, bold jenever from A. van Wees, made with a bustling bunch of different berries in the base and slightly sweetened to balance out the natural sourness of the berries. It pairs rather well… More info
50cl, 28%
Perfect for a cold evening or for drizzling over a chilled dessert, A. van Wees' Crème de Kaneel is brimming with cinnamon notes, as well as hints of rum and honey. More info
35cl, 24%
Christmas in a bottle, this is! A rich, sweet liqueur from Dutch distillers, A. van Wees, made with a festive selection of ingredients, including cherries, chocolate, almond, honey, rum, cherry… More info
50cl, 24%
For those with a bit of a sweet tooth, this honey liqueur from A. van Wees ought to be the bee's knees. The sweetness isn't overpowered, however - floral notes waft in, bringing balance to the tasty… More info
1 Review
100cl, 40%
Van Wees Korewijn Rembrandt is made from a blend of malt wines, aged in oak for 6 months. A rich, warming nose not too different from that of freshly baked bread. We believe that this has been named… More info
70cl, 42%
A very handsome Zeer Oude Genever from the A. van Wees distillery de Ooievaar, made from a blend of specially selected malt wines. The ceramic bottle has both a very useful handle and a heron on the… More info
50cl, 30%
This is a sweet, orange-based liqueur from the A. van Wees range, made with several types of orange. This type of Dutch liqueur was originally made for celebrations, though we're sure it would work… More info
70cl, 40%
A Dutch rye-based genever from the A. van Wees distillery de Ooievaar in Amsterdam. They age it in oak casks for at least three years before bottling, allowing the flavours of rye bread to develop. More info
50cl, 40%
Very well aged rye-based genever from Amsterdam-based distiller A. van Wees. After 15 years in oak casks, it has developed sweet, almost chocolatey notes, as well as deeper, more complex herbal notes. More info
70cl, 40%
A 3 year old rye-based genever from the de Ooievaar distillery in Amsterdam, produced for the A. van Wees range, which is home to a wonderful selection of tasty genevers. This one spends 3 years… More info
50cl, 42%
A dry gin from the A. van Wees distillery de Ooievaar, a top producer of traditional Dutch genever in Amsterdam. This English influenced gin is made using juniper berries, coriander, angelica, lemon… More info
50cl, 42%
A premium version of the A. van Wees de Ooievaar Three Corners Dry Gin, made with more intense, concentrated flavours - huge but elegant notes of juniper, coriander and lemon. With its prominent… More info
35cl, 30%
A Dutch liqueur made with a citrus fruit typically found in Asia! This A. van Wees Yuzu liqueur is bright, light and rather summer-y, just the ticket for enjoying over ice, as an aperitif or… More info
70cl, 40%
From the A. van Wees range of Dutch Genever comes a great entry-level expression, which spends over a year maturing in oak casks before it's bottled. Lots of tasty, bread-y malt wine notes… More info
35cl, 30%
A Rose-based liqueur from A. van Wees, with a rather poetic name - Roosje Xonder Doornen, or Rose Without Thorns if you're a bit behind on learning Dutch. This is made using a selection of roses… More info
50cl, 35%
This Dutch Genever is made with grain alcohol, pure malt wine and distilled malt wines and packs plenty of big juniper flavour. More info
2 Reviews