70cl, 40%
Step 1 - Send 'Toddy Tapper' up into coconut tree to collect coconut flower sap.
Step 2 - Allow sap to ferment thanks to naturally occurring yeasts.
Step 3 - Distil within 24 hours of… More info
2 Reviews
70cl, 43.1%
Colombo London Dry Gin is made with a recipe which dates back around 70 years, including a number of spices from the Cinnamon Garden of Colombo, Sri Lanka. At its core, Colombo London Dry Gin… More info
3 Reviews
70cl, 57%
Here we have a Navy Strength expression from those Colombo folks over in Sri Lanka! With a similar botanical recipe as the original Colombo London Dry, though with the addition of an extra helping… More info