50cl, 42%
Grappa made from Nebbiolo grapes from the Barbaresco Rabajá DOCG (Denominazione di Origine Controllata e Garantita). More info
70cl, 35%
Marolo's Milla is made by infusing the fully ripened flowers of the camomile plant in Grappa for 11 months. Good in cocktails with a citrus edge, or can be enjoyed as a rather floral tipple when… More info
50cl, 42%
Italian producers Marolo use the Arneis grape to produce this light, elegant and floral Grappa. Arneis grapes are notoriously tricky to grown, hence their name - in Piedmontese, it means 'little… More info
38cl, 16.5%
Marolo's Chinato is a robust herbal liqueur from the Italian producer (known for their Grappa), made to a family recipe featuring cinchona, rhubarb, gentian, coriander, cinnamon, clove and more.… More info
70cl, 44%
From the Marolo range comes a fragrant, subtly floral Grappa made with pomace of Sangvoise grapes, used for Di Brunello di Montalcino in Tuscany. Enjoy from a tasting glass to get the full, aromatic… More info
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