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Domfront, at the south of Calvados, is home to the Lemorton family. They create their elegant, fruity Calvados with a blend of 70% pears and 30% apples. They age the cider in oak for almost a year…
20 year old Calvados, produced by the Lemorton family. While Calvados is often seen as a mostly cider-apple-based spirit, Lemorton use a rather high percentage of pears in their expressions - not…
Rich and very tasty 25 year old Calvados from Lemorton, the top producer in the Domfrontais region.