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A sweet dessert wine from Cyprus, produced by KEO way back in the 1970s. This fruit-forward, subtly spicy wine is still produced and enjoyed even today. This bottle was part of a private… More info
A 12 year old Cypriot brandy from KEO, which we believe to have been bottled back in 1983. Please note that the label does not state the ABV of this product and that it is being sold as a… More info
A collectible bottle of VSOP brandy from KEO. The 12 year old spirit was produced and bottled in Cyprus, we think sometime in the 1980s, adorned with some rather lovely foliage. This bottle was… More info
A dessert wine dating from the 1970s. Banging. More info
This small (it's only 33.5cl in volume) antique bottle of brandy was produced in Cyprus sometime in the 1970s. The distinct name of the brand originates from a 1363 banquet for which the host… More info
This is an antique bottle of 8 year old Cypriot brandy from KEO, which we believe was produced all the way back in the 1970s. KEO are still up and running today, and continue to produce brandy.… More info
Commandaria St. John is a sweet wine from Cyprus that was created and bottled sometime in the 199s. It comes complete with a presentation box. This bottle was part of a private collection - if… More info
Aged in oak barrels for over two years, this dessert wine is a tipple that is the flagship of Cypriot wine heritage. We think that this collectible bottle was produced by KEO back in the… More info
An antique bottle of Cypriot brandy which takes its name a 1363 banquet attended by the royalty of Europe for which their host had brandy from the Troodos mountains in Cyprus specially shipped over.… More info
Dating from 1983, this is an old bottling of KEO grape brandy from Cyprus aged for 8 years. This bottle was part of a private collection - if you'd like more detailed photos just get in… More info
A grape brandy from Cyprus made with Cypriot Xynisteri grapes that's aged for at least 15 years. It takes its name from a banquet that took place in London in 1363 at which the illustrious guests… More info
A grape-based spirit from KEO in Cyprus. This is similar in style to an Italian grappa, with fresh fruit and herbal/floral elements coming through in equal measures. it's got a rather modern, stylish… More info
Three Star Brandy produced by KEO on the Island of Cyprus. To create it, they double distil white grapes and leave the distillate to mature in French oak before bottling it at 29% ABV. More info
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