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1000s of samples available
We have 1,000s of 30ml drams in stock! Taste and explore without buying a whole bottle.
Taste and explore a dram without buying a whole bottle!
Giffard are prolific makers of all sorts of liqueur: nutty, fruity, herbal - the lot.
A delicious orange liqueur, made by Giffard. This Parfait Amour is rich and intense, and makes a beautiful cocktail. More info
Fragrant, floral and perfect for Vanlentine's Day cocktails, this Créme de Rose liqueur from French producers Giffard is made with the maceration of rose and rose extracts. More info
A small batch liqueur made by steeping both green and pink rhubarb in alcohol, Giffard Crème de Rhubarbe manages to expertly balance the tart and sweet notes of the vegetable (yes, it is a vegetable,… More info
From the fantastic Giffard team in France comes an Almond Syrup, just the ticket for introducing some nutty sweetness to your cocktails, mixed drinks, and coffees. Might also be rather handy for… More info
Giffard Créme de Cassis D'Anjou is a French blackcurrant liqueur made by macerating the berries. Very rich and thick, great in a Kir Royale. More info
Made by infusing blackberries with alcohol, with nothing else added except water and sugar. Giffard's Crème de Mure is rich and wonderfully fresh in flavour. More info
This Menthe-Pastille was created by Emile Giffard in 1885, with the essential oils from peppermint. An award-winning, pure tasting mint liqueur with sublime freshness that’s brilliant as a digestive.… More info
Curaçao Bleu is a liqueur from the island of Curaçao, made from the dried peel of the laraha citrus fruit, similar to a Valencia orange. More info
Giffard Orange Curaçao is made with bitter orange peel and Cognac. The mix of steeped oranges and the bitter peels brings a stunning flavour. More info
Vanilla - people seem to like this flavour a lot. There's probably scientific reasons behind it, but it's just generally a tasty flavour. The folks at Giffard know this to be true, and have created… More info
To make this sweet, seductive liqueur, the folks at Giffard harvest griotte cherries and place them in brandy to steep on the same day, capturing as much of the fruit's character in the drink. The… More info
Giffard Créme de Framboise is a French raspberry flavoured liqueur. More info
Giffard's Coconut Syrup (AKA Sirop Noix de Coco) is made for use in coffee, but can also work well in green teas or tropical cocktails. More info
Got some drinks that need a big ol' helping of floral deliciousness? The folks from Giffard have you sorted with this Hibiscus Syrup! Should go very well in gin-based beverages, we reckon. More info
A rich, full flavoured white cacao liqueur from Giffard, great in many a cocktail. More info
Fancy a dose of spice in your drinks? Giffard has gone and made this warming liqueur, which has been infused with Espelette peppers! The medium-hot chilli is sourced from the French town of… More info
Blackcurrant liqueur from Giffard at the new strength of 18% abv. More info
A timeless classic - Crème De Mûre. This Giffard liqueur is made by infusing blackberries with alcohol, with nothing else but sugar and water. This is a 50cl bottling. More info
Made by Giffard, the Manzana Verde is an intense apple liqueur made with concentrated apple juice. Vibrant and crisp, it's like walking through an orchard and tasting all the Bramley apples at once,… More info
Yum yum, bubble gum! This is a very sweet Bubble Gum-flavoured syrup from Giffard, sure to be a great addition to your cocktail-ingredient-arsenal, as well as your dessert-ingredient-arsenal. More info
Giffard's stunning peach liqueur, Pêche de Vigne is made by infusing vine peaches with alcohol, with nothing else added except water and sugar. Delicious! More info
A particularly juicy liqueur from the experts at Giffard, made with tayberries. They're a cross between a raspberry and a wild blackberry - they look a bit like someone stretched a raspberry, which… More info
Wild elderflowers are hand-picked and macerated in alcohol to produce this floral liqueur from Giffard. More info
A traditional fruit liqueur from Giffard, this Crème de Framboise is made by steeping fresh raspberries in alcohol. More info
With the thick, rich taste of authentic vanilla, Giffard's Vanille de Madagascar from their premium line offers notes of vanilla with hints of eucalyptus and pine. More info