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From the Napa Valley comes this 2017 vintage Zinfandel, courtesy of Frog's Leap winery. It's produced predominantly from Zinfandel grapes (to no surprise), along with a small portion of Petite Sirah… More info
Californian Zinfandel from the Frog's Leap winery, which has been farming organically since the late 1980s. Predominantly made with the zinfandel grape, alongside helpings of petite sirah and… More info
John Williams is one of the legends of the Californian wine industry, and has witnessed the huge transformation in its fortunes since he first began in the early 1970s. Farming his Frog's Leap… More info
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