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A sweet, spicy rum from Spanish producer Ron Montero. This expression, the Ron Palido, is made using vacuum distillation and aged for between two-and-a-half and three years before it is bottled. Goes…
The Ron Montero distillery sits on the south coast of Granada, where it has been making Spanish rum since 1963. This is their Gran Reserva expression, which sits on the "Spicier" side of aged rums…
A rich expression from Ron Francisco Montero, who have been producing rum since 1963. It was released in 2013, marking their 50th anniversary. The rum features spirits aged for at least 10 years.