70cl, 47%
Named for a particular type of bird which is rather accustomed to pecking happily at juniper bushes, Fieldfare Dry Gin comes to us from Eyguebelle (well-known for their traditional French liqueurs). More info
70cl, 45%
A liqueur from Eyguebelle, made in the style of a particular green liqueur made for hundreds of years with many, many herbs and spices. This is aged in barrels which had been used to age Cognac and… More info
70cl, 43%
A herbal liqueur aged for 5 years in oak barrels that previously held Cognac or Armagnac. It's based on a recipe from Deleuze in Villeneuve de Berg acquired by Aiguebelle monks in 1930. More info
70cl, 55%
A green digestif liqueur best served chilled after dinner. It's made with lemon verbana. More info
70cl, 45%
A refreshing Pastis from Eyguebelle - well-suited to being enjoyed with cold water of a hot afternoon. More info
70cl, 45%
A liqueur based on that of Brother Raphaël, who is said to have worked at Chartreuse. The Carthusian monks kicked him out for helping a woman give birth, which is apparently against the rules even… More info
70cl, 40%
A refreshing, fragrant and floral Genepi liqueur from Eyguebelle - enjoy on a warm afternoon and pretend you're somewhere peaceful in the south of France. More info
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