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A 2015 Chianti Classico from Tuscan winery Dievole. Made predominantly with Sangiovese grapes, it's fermented using local yeasts then aged in French oak casks for around 14 months, and left in bottle… More info
This right here is Dievole's cracking Chianti Classico - the 2016 vintage, specifically. It's built around a solid core of Sangiovese grapes, alongside small helpings of Canaiolo and Colorino, and… More info
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