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Grand Quinquina is a wine-based aperitif made by Byrrh, an old producer founded in 19th Century France. As the name suggests, it contains a fair amount of quinine, which adds bitterness to the sweet… More info
Byrrh (which sadly doesn't rhyme with myrrh, but rather is pronounced 'beer'), is a quinquina, an aromatised wine made with quinine. (Another example would be Dubonnet.) This antique one litre… More info
A rather decadent variation on the classic Byrrh recipe, based around well-aged wines made with Carignan, Grenache and Macabeu grapes. More info
From how it's written, you might think Byrrh to be a rather onomatopoeic name (especially when it's written in block capitals on a bottle label) - but it's actually pronounced "beer". This antique… More info
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