70cl, 37.5%
Although they are quite a new company, Blackdown certainly seem to know what they want to do and how to go about achieving it. The Blackdown Vodka, for example, made from 100% British wheat grain,… More info
70cl, 37.5%
Blackdown Hills sounds like a terrifying place where Gandalf would have done battle against a slightly eviler wizard, but it's actually where the fantastic Blackdown Sussex Dry Gin is produced.… More info
3 Reviews
50cl, 20%
A 20% abv bottling of Blackdown's Southdowns Whiskey Mead. Their traditional mead, made with honey, water and yeast (without any honey added after fermentation) is blended with whiskey (whisky?) to… More info
50cl, 19%
A rather curious creation from the Southdowns range, this is a mead (made using honey, water and yeast) which has been blended with whiskey. Plenty of honey'd sweetness with an interesting hint of… More info
75cl, 13%
Produced in Sussex using a recipe that dates back over 6,000 years, the Southdowns Dry Mead is sweet and fruity, with a dry finish. More info
75cl, 13%
A Spiced Mead from the Southdowns range, made using honey, water, yeast and a selection of spices from an old Celtic recipe. A warming, comforting tipple for the winter months. More info
50cl, 17%
Produced using foraged blackberries from Sussex, this Southdowns Blackberry Liqueur is a sweet, vibrant tipple which could be enjoyed over ice, in a cocktail or even as part of a dessert. More info
50cl, 17%
A sweet, nutty liqueur from the Southdowns range, made using walnuts foraged from the area around the South Downs National Park. A curious, intriguing tipple, this. Undoubtedly it'll be a rather… More info
75cl, 12.5%
Marvellous mead from the Southdowns range, produced in Sussex. This Traditional expression is made using honey, water and yeast, and also has honey added after fermentation to give it a rich, sweet… More info
50cl, 29.9%
Christmas. Pudding. Vodka. A does-what-it-says-on-the-tin festive treat from top Sussex spirits producer Blackdown! More info
70cl, 19%
Elderberry liqueur is often a treat made at home, or at least it was back in time. For us unlucky souls without time machines, Blackdown Spirits have started bottling their own. Seductively sweet and… More info
2 Reviews
50cl, 17%
A Sloe berry liqueur from the Southdowns range, created in Sussex using fruit foraged from the surrounding woodlands and the area around the South Downs National Park. Should be an enjoyable tipple… More info
50cl, 17%
This is the Southdowns Raspberry Liqueur, created by the folks behind the Blackdown Sussex Dry Gin. They use fruit from the woodland surrounding their distillery, as well as from the area surrounding… More info
70cl, 14.7%
A very interesting drink from the Blackdown distillers in West Sussex - this vermouth is made using wine created with the sap from silver birch trees! They also use a selection of herbs and spices… More info
50cl, 17%
A sweet, juicy strawberry liqueur from the Southdowns range, created by the folks behind Blackdown Sussex Dry Gin. Of course, this would be right at home in a cocktail, but could also be enjoyed over… More info
50cl, 17%
A Black Cherry liqueur from the Southdowns range, created by the Blackdown Sussex Dry Gin folks. Created using foraged fruit from the area surrounding their distillery and the South Down National… More info
50cl, 17%
A blackcurrant liqueur made using fruit from Sussex! Great over ice or alongside a sweet dessert, this is. Perhaps drizzle a little over a slice of apple pie... More info