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Bepi Tosolini

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Made in very traditional still controlled manually. The stills were specially built by Bepi to make his grappas.  More info
$80.66
A lovely, fruity grappa from Bepi Tosolini, Mosto d'Uva Rosse is distilled from the pomace of various grapes produced in Italy's Fruili region. It is bottled in a hand-blown glass bottle.  More info
Tosolini distil this from the pomace of Cabernet Sauvignon grapes, which give a fruity, aromatic flavour.  More info
$43.41
This fine grappa is created by Bepi Tosolini, one of the top grappa producers in Italy. It is distilled from the pomace of Ramandolo grapes, and the result has notes of peaches and apricots.  More info
A fine and consistently high-quality grappa from well-regarded producer Bepi Tosolini.  More info
$38.87
A fresh, incredibly pure-tasting grappa with a soft and delicate palate, this Grappa is best served at between 8 and 10C.  More info
$37.25
A fruity, rich grappa from the Italian producer Bepi Tosolini. This is aged in oak casks, and the result is spicy, tangy and complex.  More info
$7.71
A half bottle of white grappa from the Fruili region in Italy - fruity and tangy and packaged in a beautiful blown-glass bottle.  More info
A magnum bottle of Bepi Tosolini's single varietal grappa. This was distilled exclusively from Picolit grapes, and the results offer aromatic notes of wild strawberry.  More info
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$229.06
Distilled in Tosolini's old pot stills, this offers an aromatic nose filled with berry fruits - particularly strawberry. This is distilled from wines from Picolit grapes.  More info
$99.09
Produced in Italy by the Bepi Tosolini company, this is a half bottle of crisp, fragrant grappa distilled from the must of Ramandolo grapes.  More info
$99.09
A crisp, red berry fruit-rich grappa, distilled from Amarone grapes. This is fermented in ash wood vats, and cistilled in copper stills by Bepi Tosolini.  More info
Packaged in an elegant, hand-blown glass bottle, this is a stylish Grappa from Bepi Tosolini, produced exclusively from the pomace of Montepulciano grapes. Loads of flavour with hints of prune and...  More info
This was distilled from the Pomace of Nero d'Avola grrapes, and the result is an acquavite with notes of fruit, sour cherries, prunes and roses. It's packaged in a hand-blown glass bottle.  More info
This digestive is made usingthe pulp of grapes rather than the skins which creates a smoother style. Furthermore this drink is allowed to rest in ash barrels to give it a golden hue and a richer...  More info
$82.00
A brandy made at the Camel Distillery in Alsace. Currently the distillery uses more than 2,000 tonnes of fresh fruit each year, and is still a frequent prize winner. It is aged in Slavonian oak...  More info
$327.18
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