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Gammel Opland aquavit spends two years ageing in oak barrels before it's bottled, which imparts a sweet, creamy vanilla touch to the overall flavour profile, which is rich with caraway. The recipe is… More info
The Three Star expression of Løitens Aquavit spends 8 months resting in Sherry oak casks before it's bottled. The vibrant herbals notes characteristic of Aquavit blend well with the sweet Sherried… More info
Løitens Export is a Norwegian aquavit which spends 3 to 5 months in oak casks before it's bottled. Works particularly well as an aperitif, or perhaps alongside an appetizer of cured meats. More info