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Allt-á-Bhainne

A newcomer, Allt-á-Bhainne, (pronounced Ollt-err-VANE) was founded in 1975 by Chivas Brothers Ltd, then a subsidiary of Seagram and, as of 2001, of drinks giant Pernod Ricard. Built with the intent of ensuring a steady supply of whisky for Chivas’ blended products, the distillery’s unusual name derives from the Gaelic, ‘Allt a’bhainne’ meaning ‘burn of milk’. The distillery lies on the southern slopes of the rugged mountain range, Ben Rinnes and draws its water from a spring amongst the lofty peaks.

Much like its neighbour Braeval, no official bottling has been released from the distillery and it is unlikely, according to its owners, that there will ever be any; there have been, however, some independent bottlings from bottlers including Deerstalker and Duncan Taylor. Closed in 2002, due to saturation in the whisky market, the distillery was reopened in May of 2005 due to an increased demand for the blend Chivas Regal, Allt-á-Bhainne being a chief component. Today, the distillery has capacity of 4.5 million litres per annum.

Nettle and Jasmine Tea 1993 (bottled 2016) - Wemyss Malts (Allt-á-Bhainne)

70cl, 46%

An aromatic Allt-á-Bhainne here, independently bottled by Wemyss Malts. This was distilled in 1993 and set aside to mature in a single hogshead until 2016, when it was bottled with an outturn of 228…  More info

Nettle and Jasmine Tea 1993 (bottled 2016) - Wemyss Malts (Allt-á-Bhainne)
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Allt-á-Bhainne 18 Year Old 1996 (cask 10370) - Old Particular (Douglas Laing)

70cl, 48.4%

A glorious Old Particular bottling of Allt-á-Bhainne single malt Scotch whisky, matured in a refill hogshead for 18 years. It was distilled in June 1996 and bottled in July 2014 with an outturn of…  More info

Allt-á-Bhainne 18 Year Old 1996 (cask 10370) - Old Particular (Douglas Laing)

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