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Peruvian Pisco

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The Mosto Verde Quebranta Pisco by 1615 is made using the Quebranta variety of grape. A lot of them. In fact, 10 kilos of high quality Quebranta grapes (which 1615 grow in their own vineyards) go into...  More info
$48.92
From the 1615 range of Peruvian Pisco comes an expression made with locally grown Quebranta grapes. Perfect for a Pisco Sour, especially if it's National Pisco Sour day in Peru (which is on the first...  More info
$43.59
Barsol Primero Quebranta
(70cl, 41.30%)
The entry level expression for the Barsol pisco range, the Primero Quebranta is made with 100% Quebranta grapes from the Ica region of Peru. Sure to serve as a great introduction to the traditional...  More info
User Rating:  (1 Review)
$41.05
Barsol Selecto Acholdao
(70cl, 41.30%)
Barsol use a combination of the three grape varieties seen in their other expressions to create the Selecto Acholado Pisco. These varieties include the Italia, Quebranta and Torontel grape, all from...  More info
$41.35
Barsol Selecto Italia
(70cl, 41.30%)
This Barsol Pisco is made using the classic Italia grape, taken from the Valley of Ica. The expression has a wonderfully aromatic and floral nose, joined by vivid notes of tropical fruits (think...  More info
$51.22
Barsol Selecto Torontel
(70cl, 41.30%)
Peruvian pisco, made with 100% Torontel grapes from the Ica region. Subtle notes of crushed walnut, dried fruit and floral touches run through this artisan spirit, with plenty of vibrant grape notes...  More info
$51.22
An artisan Peruvian pisco from the Barsol range, made with partially fermented Italia grapes. Massive, vibrant notes of citrus and orchard fruits.  More info
$50.47
Part of the Peruvian Barsol Pisco range comes the Supremo Mosto Verde Quebranta, a delightfully-named pisco made using partially fermented quebranta grapes from the Valley of Ica. Creamy and sweet...  More info
$50.47
Barsol Supremo Mosto Verde Torontel Pisco is made using partially fermented Torontel grapes from the Ica region. Light and elegant with orange blossom, anise and lemon grass.  More info
$53.76
La Diablada Pisco comes from the Macchu Pisco brand, and is made with a finely crafted blend of grape varieties, including Italia, Torontel, Quebranta and Moscatel. The name, 'La Diablada', is a...  More info
$41.80
Macchu Pisco
(70cl, 40%)
Top quality Pisco from Macchu Pisco in Peru, made using the best grapes, and a lot of them! They use an average of 8kg of grape to make one litre of their tasty Pisco. For distillation, Macchu Pisco...  More info
$41.80
Payet Pisco Quebranta
(50cl, 42%)
A buttery, spicy pisco from Payet, made using the Quebranta variety of grapes, from the non-aromatic family, harvested in the Ica valley of Peru. A surprising amount of baking spice notes throughout...  More info
$43.25
Pisco Payet Acholado
(50cl, 43%)
An Acholado Pisco from Payet. Acholado is a blend of several varieties of grape, in this case Quebranta, Torontel, Albilla, Moscatel and Italia Dorado. This is a rich and characterful spirit with...  More info
$53.76
Pisco Portón
(70cl, 43%)
Pisco Portón is produced at Hacienda La Caravedo in Ica, Peru, using the Mosto Verde method, which means it is made from grape must, which has not completely fermented. This allows it to keep some of...  More info
$63.36
1615 Quebranta Pisco
(70cl, 42%)
1615 Quebranta Pisco is a Peruvian Pisco made with fresh grape musts. Surely this will make a fabulous Pisco Sour cocktail when mixed with lime juice, egg white and bitters.  More info
$43.59
Payet Pisco Torontel
(50cl, 42%)
A Peruvian Pisco from Payet, made using small Torontel grapes, resulting in a full-bodied fruitiness with subtle sweetness and herbaceous touches. Top quality stuff.  More info
$43.25
Qollqe Italia Pisco
(50cl, 43%)
This is the Qollqe Italia Pisco - an artisan spirit made with late harvest grapes in Peru, and it is produced using traditional methods to keep the spirit of the spirit intact.  More info
$67.79

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