70cl, 48%
Kurayoshi
A single malt from the Kurayoshi Distillery, which resides in the foothills of Mt. Daisen. Released as part of the Matsui range, this particular expression has been matured in cherry wood casks -… More info
2 Reviews
70cl, 40%
Helios
A variation of Kura The Whisky blended malt whisky, which has enjoyed a finishing period in casks that previously held rum. We're rather fold of rum cask finished whiskies, as they help to bolster… More info
7 Reviews
70cl, 43%
Mars
It's a wine cask finished edition of Mars Maltage Cosmo! The blended malt features whisky from the Japanese Shinshu distillery alongside whiskies from undisclosed Scottish distilleries, too, and was… More info
1 Review
70cl, 43%
Nikka
Blended whisky from Nikka. A very good blend all in all, with plenty of malt and dried fruit flavour. More info
1 Review
70cl, 40%
Fuyu
A blended Japanese whisky made with malts and grains from distilleries on Japan's Honshu island. For those not keeping track, that's the main island of Japan, housing the lion's share of Japanese… More info
13 Reviews
50cl, 48%
Kamiki
An interesting expression here, Kamiki Sakura is a blended malt whisky which has enjoyed two finishing periods! The blend of malt whiskies is sourced from Japan and further afield, and it's matured… More info
70cl, 43%
Kurayoshi
A sherried expression from the Kurayoshi range, created by little-known Japanese whisky producer Matsui Shuzou (also known for sake and shochu). These whiskies are blended malts, made with whiskies… More info
4 Reviews
70cl, 43%
Kurayoshi
This is the 12 year old Kurayoshi expression - a blended malt from the little-known Matsui Shuzou distillery in Japan's Tottori Prefecture. These whiskies are made with malts sources from Scotland,… More info
1 Review
50cl, 50%
White Oak
Tokinoka Black is a Japanese whisky that was created by Akito Ueda, master blender at the White Oak distillery. It was made with a blend of malt whisky (50%) and grain whisky (50%) before being in… More info
70cl, 43%
Kurayoshi
A blended malt from little-known Japanese whisky producer, Matsui Shuzou. It's made with whiskies sourced from Scottish distilleries, blended with Japanese whisky and volcanic-stone-filtered water.… More info
3 Reviews
70cl, 43%
Kaiyo
Kaiyo Whisky is very intriguing indeed, starting out as a teaspooned malt (with the bulk of the malt whisky coming from one distillery, along with a drop of malt whisky from another distillery,… More info
13 Reviews
70cl, 43%
Kurayoshi
8 year old blended malt whisky from The Kurayoshi range, produced by Matsui Shuzou in the Tottori Prefecture. These whiskies are made with a blend of Scotch and Japanese malt whiskies, brought down… More info
70cl, 40%
Chugoku Jozo
Kiwami (meaning 'supreme') is a blended Japanese whisky from Chugoku Jozo who mature their whiskies in a 361 metre long tunnel rather than a warehouse, which is fun. More info
1 Review
50cl, 40%
White Oak
A Japanese blended whisky from the White Oak distillery, which is in Hyogo, just west of Kobe. Makes for a good value-for-money introduction to the world of Japanese whisky. White Oak is also known… More info
1 Review
70cl, 40%
Tenjaku
A tasty blended Japanese whisky here, Tanjaku is made with corn and barley, and aged in American white oak bourbon barrels. The Japanese characters you can spot on the label translate to "hibari",… More info
24 Reviews
50cl, 48%
Kamiki
Kamiki is a unique blended malt whisky made using Japanese malts whiskies combined with specially selected malt whiskies from around the world. After blending, the whisky is finished in casks made… More info
20 Reviews
70cl, 50%
Shinshu
Rejoice, because we've got another edition of Mars Shinshu's annual single malt release! This is the 2020 Edition, distilled at Japan's Shinshu distillery and drawn from a combination of sherry and… More info
70cl, 40%
Mars
Alas, this whisky isn't really from the planet Mars, but from the Mars Shinshu distillery, which is just as exciting! It is Japan's highest whisky distillery at just under 800 metres, so it's nearly… More info
1 Review
70cl, 40%
Chugoku Jozo
A 12 year old Japanese blended whisky, produced by Chugoku Jozo for the Togouchi range, who age their whiskies in a tunnel (makes a nice change from a warehouse, doesn't it?). Rather peaty, with… More info
6 Reviews
70cl, 43%
Hinotori
This right here is a 5 year old blended Japanese whisky, released by the Hekinan Distillery. The whisky itself isn't chill filtered, and has a creamy flavour profile with plenty of vanilla and… More info
70cl, 40%
Nikka
Nikka Days is a brilliantly bright blended Japanese whisky from the legendary producer, featuring spirits from the Miyagikyo and Yoichi distilleries. The slightly peated whisky delicately balances… More info
9 Reviews
70cl, 40%
Chugoku Jozo
Togouchi is a blended Japanese whisky from the producers Chugoku Jozo, who mature their whisky in a tunnel rather than a warehouse. The name comes from where the tunnel is located, in the town of… More info
23 Reviews
70cl, 50%
Kurayoshi
18 year old blended malt from the Kurayoshi range, created by the Matsui Shuzou distillery. Though not very well-known, Matsui Shuzou have created some rather marvellous expression for this series,… More info
5 Reviews
50cl, 40%
White Oak
A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would not be classed as 'whisky'… More info
32 Reviews
70cl, 43%
Nikka
A new edition of Nikka's Taketsuru Pure Malt, released in 2020! It features a new recipe, showing off the excellent balance of the Japanese whisky, alongside wafts of smoke and waves of creamy malt.… More info
1 Review