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Guyanan rums are very fruity and rich – among the fullest in body of all Caribbean rums. The area is known for the famed Demerara River, around which grow the finest sugar canes.
A single cask bottling of 15 year old rum from the Diamond distillery in Guyana, independently bottled by the folks at Hunter Laing for their Kill Devil range. A release of just 276 bottles. More info
Single cask South American rum bottled by Hunter Laing for their Kill Devil range. The outturn was 357 bottles at 46% abv. More info
7 year old Guyanan rum, VXO offers incredible flavours of winter spice, chocolate and tropical fruit. More info
Another molasses rum from French independent bottlers Compagnie Des Indes, this time distilled at Demerara Distillers Limited in Guyana (the Port Mourant still) and aged for 13 years in a single… More info
Ooh, cask strength rum from the Diamond distillery in Guyana! This was drawn from a single cask that was filled in July 2004 and allowed to age the rum for 12 years before being cracked open. It was… More info
Guyanese rum from the Diamond distillery using their Port Mourant wooden double pot still. The rum was distilled in 2002 and matured in a bourbon barrel until 2013 when it was bottled by the Rum… More info
This is a delicious Guyana rum from Banks DIH, made by ageing spirit in bourbon casks for at least a decade. The rum is then finished in sherry casks for six months before bottling. More info
A 25 year old Guyanese rum from the Enmore distillery, distilled in 1990 (when they still had their wooden still). This has been bottled by Hunter Laing for their Kill Devil series, with 286 bottles… More info
A 10 year old Guyanese rum from the Diamond distillery, bottled by Hunter Laing as part of their stunning Kill Devil range. 310 bottles were produced. More info
Distilled in Guyana, South America, this rum was matured in a single cask and bottled by Hunter Laing for the Kill Devil range at 46% abv. 221 bottles were produced. More info
Thought to date from the 1980s, a rare and old 75cl bottle of Wood's Navy Rum.
This bottle was part of a private collection.
More detailed information and photographs of this item are… More info
A single cask Uitvlugt rum, matured in cask #11 for 17 years. This comes to us via Duncan Taylor, who do like to independently bottled rum as well as whiskies! It was distilled in Guyana in November… More info
We love single cask rum bottlings from Duncan Taylor - always exciting to find out more about the rum distilleries around the world. This particular one was distilled in January 2002 by the Diamond… More info
Classic 100 Proof Navy Rum from Wood's, bottled back in the 1970s! This is a 75cl bottle.
This bottle was part of a private collection.
More detailed information and photographs of this item… More info
A Demerara rum distilled by Enmore in 1988, matured in used bourbon casks until it was bottled by Bristol Spirits in the UK in 2008. Warming and sweet with burnt sugar and spice, followed by a long,… More info
A 1999 vintage rum from the Port Morant estate in Guyana, bottled by the Bristol Spirits folks. This rum was initially matured in American oaks, and enjoying a finishing period of 2 years in Port… More info
1999 vintage Port Morant Demerara rum, distilled in Guyana and bottled by Bristol Spirits in 2014 at 46% ABV. They've got a great range of independently bottled rums, and this one is definitely no… More info
Distilled on Anguilla, this is a very limited release rum, matured in oak for as much as 40 years! The decanter is made of hand-blown glass, and it comes in a handmade walnut case. More info
Single barrel rum from a single still, released by El Dorado for their single barrel range. The ICBU edition comes from the French Savalle Still at the Uitvlugt distillery on the west bank of the… More info
A single cask Diamond pot-distilled rum. Now, that doesn't mean it was distilled from diamonds, because that would be quite hard. No, it means it comes from the Diamond Distillery in Guyana. After… More info
A fascinating single cask rum distilled at the Uitvlught distillery in Guyana. It was matured for 16 years and bottled by Duncan Taylor in February 2014. More info
Guyanese Demerara rum from the Port Morant distillery, which was distilled all the way back in 1990. Before it was bottled in 2007 by Bristol Spirits, this one was finished in Port pipes for 2 years,… More info
This gorgeous pot still rum comes from the Diamond distillery in Guyana. It was matured in a bourbon barrel from 2003 to 2013, when it was bottled by Svenska Eldvatten in Sweden for their Rum Swedes… More info
This is a Velier bottling of rum from the Coffey stills of the Diamond distillery and the double wooden pot still from the Port Mourant estate. These rums were distilled in 1999 and blended in the… More info
An 18 year old Uitvlugt rum, produced using the French Savalle Still at the legendary Guyanese distiilery. It was distilled in 1996 and bottled in July 2014 at 57.2% ABV, with 1,124 bottles-worth of… More info