70cl, 40%
Ron Zacapa
The stunning special release from Zacapa. This Guatemalan classic won Gold at the International Rum Festival, and won the Platinum award in the Super-Premium category in 2002. This is an incredible… More info
26 Reviews
70cl, 40%
Island Signature Rum
A fabulous Mauritian rum from Island Signature, blending together aged molasses rums with fresher sugar cane rums, finished in French and American oak barrels. It's called Turquoise Bay after the… More info
70cl, 40%
Island Signature Rum
A Jamaican rum from Island Signature! Dubbed Yellow Snake, it's packed full of vibrant esters, bringing together rums from all over the island, each fermented with yeasts unique to each distillery.… More info
70cl, 40%
Island Signature Rum
This Island Signature rum from the Dominican Republic was named after Anacaona, a Taíno cacique. She was the chief of the Xaragua as well as a religious expert and poet born in the 1400s. Anacaona’s… More info
70cl, 40%
Island Signature Rum
From Island Signature comes this Guatemalan rum, dubbed Tierra Madre (or 'Mother Earth'). It's distilled from sugar cane juice, and then aged in oak at a high altitude. The result is a honeyed,… More info
70cl, 40%
Ron Zacapa
A firm favourite here at the Master of Malt, this is a truly superb Guatemalan rum, blended using the solera system. Sublime stuff. This was matured in a mix of bourbon and sherry casks. The Beverage… More info
46 Reviews
70cl, 40%
Botran
A rich, warming Guatemalan rum from the Ron Botran selection. Sitting at the top of their range, this features rum aged up to 18 years in a Solera system with American oak, Sherry and Port casks. More info
2 Reviews
70cl, 43%
Ron Zacapa
An excellent Guatemalan rum from Ron Zacapa, Edición Negra has been aged in a combination of double charred American oak bourbon barrels and Pedro Ximénez casks. The casks work in harmony, and you'll… More info
70cl, 52%
El Pasador
EL Pasador De Oro 52 is a rum blend from several Guatemalan distilleries, which after blending, spent six months in Cognac casks. It's presented in an elegant decanter, and would you look at that,… More info
70cl, 40%
Botran
An entry-level expression from the Ron Botran Añejo range, produced in Guatemala and aged in a Solera system, resulting in a richly flavoursome expression. More info
70cl, 40%
Botran
Like Botran's other rums, the Reserva Blanca has been aged in a Solera system using ex-bourbon casks. However, after the maturation process, this expression has been charcoal filtered to remove the… More info
70cl, 40%
Botran
A blend of delicious Guatemalan rums between 5 and 12 years old. More info
1 Review
70cl, 45%
Ron Zacapa
A particularly decadent rum from Ron Zacapa, long-aged in a Solera system and allowed a finishing period in French oak casks from Le Bois du Roy - the wood comes from four French forests, protected… More info
70cl, 40%
Botran
A particularly impressive and good value-for-money Guatemalan rum from the Ron Botran, matured in a Solera system. Rather rich and full-bodied, with a deft balance between sweetness and spice. More info
1 Review
70cl, 45%
Ron Zacapa
Limited edition rum from Ron Zacapa from their Reserve Limitada series, blended from rums aged between 6 to 24 years old in charred American oak and Sherry cask, so quite a spectrum indeed. Expertly… More info
3 Reviews
100cl, 43%
Ron Zacapa
A 1 litre bottling of Ron Zacapa's Edición Negra, which was originally released for the Travel Retail market. This has been aged in double charred American oak barrels, resulting in smoky elements… More info
6 Reviews
70cl, 40%
El Pasador
This molasses-based Guatemalan rum marries a selection of aged spirits, and the blend is finished in Cognac casks in the cellars of Les Bienheureux in Charente, France, for 6 months. Expect oodles of… More info
1 Review
70cl, 40%
Ron Barco
A Guatemalan rum matured in a solera system of American white oak barrels before being bottle in the Netherlands at 40% ABV. More info
70cl, 46%
Darsa Distillery
A 9 year old rum from the Darsa distillery in Guatemala, distilled in July 2007 and independently bottled by Hunter Laing for the Kill Devil range (which takes its name from a term used on the… More info
100cl, 40%
Ron Zacapa
Originally released for the Travel retail market, Ron Zacapa's Ámbar rum is a solera-aged expression that was "crafted for the perfect cocktail", according to the label. Well, it'd be rude not to… More info
1 Review
75cl, 40%
Ron Zacapa
A rare and old bottle of Ron Zacapa 23 Centenario rum, produced in Guatemala. We'd like to tell you what the bottle looks like, but someone's wrapped the entire thing in palm leaves!
This bottle… More info
70cl, 46%
Darsa Distillery
Single cask rum from the Darsa distillery in Guatemala, independently bottled by the West Indies Rum & Cane Merchants. Following maturation in an American oak cask, this was bottled at 46% ABV. More info
70cl, 45%
Botran
The Guatemalan distillers behind Ron Botran have created their very own limited edition spiced rum to join the range! It features a selection of four botanicals to help amp up the flavour profile,… More info
1 Review
70cl, 40%
El Pasador
El Pasador de Oro's Gran Reserva is a Guatemalan rum made from sugarcane honey, when the freshly pressed sugarcane juice is warmed slowly until the water evaporates, and is fermented with natural… More info
1 Review
70cl, 60%
Ron Barco
Solera-aged Guatemalan rum from the Ron Barco range, which has been bottled at a particularly punchy 60% ABV. This'll stand out very well in cocktails and mixed drinks, though it's more than suitable… More info