70cl, 40%
Kong Rum
Kong Rum is made with a base of aged Guatemalan rums from the Darsa Distillery, alongside a host of ingredients inspired by the habitat of mountain gorillas. This includes the likes of eucalyptus… More info
4 Reviews
Best Seller
70cl, 40%
Ron Zacapa
A firm favourite here at the Master of Malt, this is a truly superb Guatemalan rum, blended using the solera system. Sublime stuff. This was matured in a mix of bourbon and sherry casks. The Beverage… More info
50 Reviews
70cl, 40%
Ron Zacapa
The stunning special release from Zacapa. This Guatemalan classic won Gold at the International Rum Festival, and won the Platinum award in the Super-Premium category in 2002. This is an incredible… More info
31 Reviews
70cl, 40%
Ron Zacapa
A fantastic gift pack that should fill any rum fan with glee – this set includes a bottle of Ron Zacapa's Centenario Sistema Solera 23 rum, accompanied by a pair of charming branded glasses, so maybe… More info
3 Reviews
50cl, 57.2%
Darsa Distillery
The first Boutique-y Rum trip to Guatemala, known for its multi-cask type solera blends that are presented in the sweeter style. This bottling from Destiladora de Alcoholes y Rones Sociedad Anónima… More info
70cl, 40%
Island Signature Rum
A Jamaican rum from Island Signature! Dubbed Yellow Snake, it's packed full of vibrant esters, bringing together rums from all over the island, each fermented with yeasts unique to each distillery.… More info
70cl, 40%
Island Signature Rum
This Island Signature rum from the Dominican Republic was named after Anacaona, a Taíno cacique. She was the chief of the Xaragua as well as a religious expert and poet born in the 1400s. Anacaona’s… More info
1 Review
70cl, 40%
Island Signature Rum
A fabulous Mauritian rum from Island Signature, blending together aged molasses rums with fresher sugar cane rums, finished in French and American oak barrels. It's called Turquoise Bay after the… More info
70cl, 40%
Island Signature Rum
From Island Signature comes this Guatemalan rum, dubbed Tierra Madre (or 'Mother Earth'). It's distilled from sugar cane juice, and then aged in oak at a high altitude. The result is a honeyed,… More info
70cl, 40%
Kong Rum
This release from Kong Rum is sure to be exciting for fans of spiced rum, gorillas, and head-turning bottle designs! As if the original white bottle design in the shape of a gorilla head isn't cool… More info
1 Review
70cl, 45%
Ron Zacapa
A treat for fans of Guatemalan rum, it's the 2019 edition of Ron Zacapa's Reserva Limitada! This particular expression of the popular solera aged rum has been treated to a finishing period in… More info
70cl, 40%
Botran
Like Botran's other rums, the Reserva Blanca has been aged in a Solera system using ex-bourbon casks. However, after the maturation process, this expression has been charcoal filtered to remove the… More info
100cl, 43%
Ron Zacapa
A 1 litre bottling of Ron Zacapa's Edición Negra, which was originally released for the Travel Retail market. This has been aged in double charred American oak barrels, resulting in smoky elements… More info
6 Reviews
70cl, 43%
Ron Zacapa
An excellent Guatemalan rum from Ron Zacapa, Edición Negra has been aged in a combination of double charred American oak bourbon barrels and Pedro Ximénez casks. The casks work in harmony, and you'll… More info
70cl, 45%
Botran
The Guatemalan distillers behind Ron Botran have created their very own limited edition spiced rum to join the range! It features a selection of four botanicals to help amp up the flavour profile,… More info
1 Review
70cl, 40%
El Pasador
This molasses-based Guatemalan rum marries a selection of aged spirits, and the blend is finished in Cognac casks in the cellars of Les Bienheureux in Charente, France, for 6 months. Expect oodles of… More info
2 Reviews
70cl, 38%
Botran
A spiced rum from Guatemala made by the Botran family, which has been making rum since 1939. Its Miracielo Reserva Especial rum is the result of an old family recipe said to have originated in the… More info
100cl, 40%
Ron Zacapa
Originally released for the Travel retail market, Ron Zacapa's Ámbar rum is a solera-aged expression that was "crafted for the perfect cocktail", according to the label. Well, it'd be rude not to… More info
1 Review
70cl, 45%
Ron Zacapa
A particularly decadent rum from Ron Zacapa, long-aged in a Solera system and allowed a finishing period in French oak casks from Le Bois du Roy - the wood comes from four French forests, protected… More info
1 Review
70cl, 40%
Botran
A rich, warming Guatemalan rum from the Ron Botran selection. Sitting at the top of their range, this features rum aged up to 18 years in a Solera system with American oak, Sherry and Port casks. More info
2 Reviews
70cl, 40%
Botran
An entry-level expression from the Ron Botran Añejo range, produced in Guatemala and aged in a Solera system, resulting in a richly flavoursome expression. More info
70cl, 40%
Botran
A particularly impressive and good value-for-money Guatemalan rum from the Ron Botran, matured in a Solera system. Rather rich and full-bodied, with a deft balance between sweetness and spice. More info
1 Review
70cl, 40%
El Pasador
El Pasador de Oro's Gran Reserva is a Guatemalan rum made from sugarcane honey, when the freshly pressed sugarcane juice is warmed slowly until the water evaporates, and is fermented with natural… More info
1 Review
70cl, 46%
Darsa Distillery
Single cask rum from the Darsa distillery in Guatemala, independently bottled by the West Indies Rum & Cane Merchants. Following maturation in an American oak cask, this was bottled at 46% ABV. More info
70cl, 40%
Botran
A beautiful dark rum from Guatemala. Botran Solera 1893 is aged for around 5 to 18 years using the Solera method in casks that previously held sherry, port and bourbon. The rum itself is distilled… More info