75cl, 17%
Jules Gautret
A tasty aperitif from Jules Gautret, just the ticket for a summer evening. Juicy fruit notes come through clearly with a touch of Cognac richness at its core. More info
1 Review
75cl, 17%
Jules Gautret
Pineau des Charentes is a kind of fortified wine made with Cognac eau de vie and grape must, in this case by Jules Gautret. Serve chilled. More info
70cl, 17%
Pierre Ferrand
This is a blend of Cognac and grape juice which was actually produced in Cognac, where it was aged for 18 months, with 12 of those spent in oak casks. It's simply stunning with a cheese board, so do… More info
75cl, 17.5%
François Voyer
A Pineau Des Charentes from Francois Voyer, made with approximately two thirds grape fruit juice and one third Cognac, blended just after the grape harvest. Following that, it's aged in oak for over… More info
75cl, 17%
ABK6 Cognac
From the fabulous ABK6 comes this beautifully aged Vieux Pineau des Charentes, which was created by blending freshly pressed grape juice and young Cognac, then ageing the blend for a minimum of 10… More info
75cl, 17%
Jean Fillioux
A Pineau des Charentes Blanc from Jean Fillioux, a Cognac house based in the Grande Champagne region. We reckon this'll be good on a warm summer afternoon with plenty of ice. More info
75cl, 17%
François Voyer
A Pineau Des Charentes from Cognac producer François Voyer in the Grande Champagne region. This is their Vieux Blanc expression, a step up from their regular Pineau Des Charentes, as after they blend… More info
75cl, 17.5%
François Voyer
This sweet, fruity Pineau Des Charentes is made with around two thirds Merlot grape juice and one third Cognac, blended just after the grape harvest and matured in oak for at least 18 months. More info
75cl, 17%
Drouineau
Pineau Des Charentes is what you get if you mature a type of Charentes wine along with Cognac eux de vie for a couple of years. Discovered, like many great drinks, by accident, it now has its own… More info
1 Review
70cl, 17%
Andre Dorbert
French spirits brand André Dorbert (best known for creating and bottling Cognac) produced this Pineau des Charentes (a regional French aperitif) sometime in the 1970s.
This bottle was part of a… More info
50cl, 22%
Vin Mariani
Vin Mariani was first created by French chemist Angelo Mariani back to 1863, and was made of Bordeaux wine and the extract of Peruvian coca leaves, which can also be used to make cocaine. Of course,… More info
75cl, 18%
Château d'Orignac
A sublime summer sip served cold, Pineau des Charentes is a fragrant, fruity fortified wine made with a blend of aged Cognac and the musts from Merlot and Cabernet grapes. After blending, it is aged… More info
1 Review
75cl, 17%
Maxime Trijol
A tasty fortified wine from Maxime Trijol, this is made by mixing cognac with the unfermented grape must used to make cognac. A particularly good summer quaff when chilled! More info
70cl, 18%
Chateau Beaulon
This beautiful looking bottling is a Pineau des Charentes, a regional French aperitif made using either a blend of lightly fermented grape must or fresh, unfermented grape juice, to which a Cognac… More info
75cl, 17%
Castaigne & Co
This is a 1980s bottling of Pineau des Charentes from Philippe de Castaigne, who are also known for their Cognac. The brand was produced back in the late 1800s, though somewhat disappeared in the… More info
75cl, 17%
Mallet
Pineau des Charentes is a drink that's usually made with grape must and Cognac eau-de-vie, with this rare Mallet bottling most likely dating from the 1970s. More info
75cl, 17%
Jacques Denis
A white Pineau des Charentes from the Jacques Denis House, which is based in Saint Preuil. Pineau des Charentes is a type of French fortified wine made with Cognac eau-de-vie and grape must - it's… More info
75cl, 17%
Claude Thorin
A fresh, juicy Pineau des Charentes from Clayde Thorin, who made their Cognac in the Grande Champagne region. This is made with a blend of their Grande Champagne Cognac as well as the juice from Ugni… More info
75cl, 17.5%
Château Plessis
A delicious fortified wine made with the unfermented grape must of Ugni Blanc, and several other cognac grape varieties, as well as a good measure of Cognac. The result is delicious! More info
35cl, 13%
Château Rombeau
A 2007 vintage from Château Rombeau. Muscat de Rivesaltes is a fortified wine made in the Roussillon region. Muscat de Rivesaltes differs only to the more generic Rivesaltes AOC in that it is made… More info
100cl, 17%
Texier
A Charente speciality made with Cognac eau-de-vie and grape must or juice. This rare antique bottling is thought to date from the 1970s.
This bottle was part of a private collection.
More… More info
75cl, 17%
Château du Tariquet
An apéritif fortified with Armagnac in much the same way as Pineau des Charentes is fortified with Cognac. This rare old bottling dates from the 1990s.
This bottle was part of a private collection… More info