1889 Geijer Glögglikör (pronounced yay-er gluhg) is a Swedish holiday liqueur that shares many similarities to mulled wine, but with an interesting twist. It uses many of the same botanicals as you'd… More info
A very tasty liqueur! Evan Williams Honey Reserve is based on Evan Williams bourbon and flavoured with natural, top quality honey. Delicious! More info
An American interpretation of an Alsatian liqueur from Bittermans. Their Amère Nouvelle is made with bitter orange, gentian and a selection of spices. Enjoy with beer to create an Amer Biere - a… More info
A naturally flavoured Peach liqueur made with Rock Town distillery's popular 'moonshine', Arkansas Lightning. Given that the apple blossom is the official state flower, it's perhaps unsurprising that… More info
Amère Sauvage is a very interesting liqueur made in New York by Bittermens. It is based on French yellow gentian root and made to a recipe created by Mayur Subbarao. This works really well in a… More info
This is a Milanese style bitter grapefruit liqueur from Bittermens. This is a great substitute for Triple Sec and can also open up new dimensions in a Negroni. More info
Southern Comfort bottled in the 1970s. This should taste significantly different from today's offering, not least because it was bottled at a much higher abv back then; 40% abv compared to 35% abv… More info
Inspired by America, Dream of Spring is a bittersweet Italian liqueur. This was made by Ugo Senno in Alessandria, Italy, in the 1950s. Very rare and collectible! More info
Mr. Botson Distiller inc.
Old Mr. Boston looks pretty proud of his Creme de Cacao, although, it's pretty hard not to look fairly superior when you're wearing a top hat. This collectible bottle, with a fantastically bright and… More info
Rich, pleasantly bitter and subtly sweet, the Bittermans New Orleans Coffee Liqueur is an expertly made treat, it features a core of coffee beans from Brazil, French chicory root, vanilla, cacao nibs… More info
1950s Créme de Menthe from Jacquin's, presented in a beautiful tear-drop bottle. An excellent collectible piece that described itself as "Smooth" and "Delicious". More info
We all know that back in the 1950s, cupboard space was a bit hard to come by because concentrated juice hadn't been invented juice and all they had was massive bottles of orange squash. Luckily, to… More info
A refreshing herbal liqueur from American producers Leopold Bros in Colorado. Using a selection of botanicals found in the Rocky Mountains, this liqueur evokes thoughts of skiing weekends on Alpine… More info
Ah, the cinnamon flavour American whisky offering. Clearly people simply love cinnamon - it's up there with honey and cherry as one of the most popular flavoured variants. This one's from the Ezra… More info
St. George Spirits
Made with their classic Pear Brandy, fruit juice, a pinch of cinnamon and clove, the St. George Spiced Pear Liqueur is wonderfully aromatic and naturally sweet. They say you can pair with with duck,… More info
A luxurious cream liqueur from Buffalo Trace, made with their fantastic Kentucky straight bourbon whiskey. Enjoy over ice, in a cocktail or splashed in a coffee. More info
Herbsaint is an anise flavoured liqueur created by J. Marion Legendre in New Orleans during the 1930s as a replacement for absinthe, as at the time it was banned in America. Despite the ban being… More info
This is a higher strength version of the classic Southern Comfort liqueur, perfect for enjoying over ice or in a mixed drink. More info
First launched for the US market in late 2010, Evan Williams Cherry Reserve is a superb addition to their liqueur range (which also contains the superb Honey variant). This stuff is based on the… More info
A rare old bottling of Canadian whisky liqueur made with honey. Yukon Jack is said to the 'black sheep' of Canadian liqueurs...
This bottle was part of a private collection.
More detailed… More info
This bottling of Southern Comfort 100 Proof whiskey liqueur was produced back in the 1990s. You can still find bottles of higher-strength So-Co, though their labels have since changed...
This… More info
Made in small batches, the Leopold Bros Georgia Peach Flavoured Whiskey liqueur is a unique and really rather yummy American treat for the taste-buds. Using two types of peaches and a whole lot of… More info
H.R. Schoolcraft's Original Wisconsin Wondermint Schnapps Liqueur is made with peppermint extract, bitter almond, rosewater and absinthe and a base of wheat and barley vodka all distilled by Death's… More info
Jim Beam Maple is a whiskey liqueur, and it's fairly easy to gather from the name what flavours you'll be finding. The famous American distillers combine the spice from their bourbon with the rich,… More info
Southern Comfort bottled in the 1970s. This should taste significantly different from today's offering, not least because it was bottled at a much higher abv back then; 43% abv compared to 35% abv… More info