Special Offer
70cl, 40%
The Kaikyo Distillery
A blended whisky from the Kaikyo Distillery, the Hatozaki blend sees the marriage of both malt and grain whiskies, including whisky distilled in Japan and imported stocks. The whisky is named after… More info
6 Reviews
70cl, 40%
Tenjaku
A tasty blended Japanese whisky here, Tenjaku is made with corn and barley, and aged in American white oak bourbon barrels. The Japanese characters you can spot on the label translate to "hibari",… More info
51 Reviews
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50cl, 40%
White Oak
A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would not be classed as 'whisky'… More info
34 Reviews
70cl, 43%
Suntory
A blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. Toki has a different composition to another Suntory blend, Hibiki, as its main components are Hakashu single malt and… More info
70 Reviews
50cl, 40%
White Oak
A Japanese blended whisky from the White Oak distillery, which is in Hyogo, just west of Kobe. Makes for a good value-for-money introduction to the world of Japanese whisky. White Oak is also known… More info
2 Reviews
70cl, 40%
Eigashima Shuzō
A blended whisky from Eigashima (White Oak) distillery in Japan. Akashi Blue Label is made from whisky matured in shochu seasoned American white oak casks, and then finished in sherry, and bourbon… More info
70cl, 40%
Nikka
Nikka Days is a brilliantly bright blended Japanese whisky from the legendary producer, featuring spirits from the Miyagikyo and Yoichi distilleries. The slightly peated whisky delicately balances… More info
14 Reviews
Special Offer
50cl, 51.4%
Nikka
The award-winning Nikka Whisky From The Barrel blend is absolutely full of flavour. Bottled at 51.4% ABV. The blend combines both single malt and grain whisky from the Miyagikyo and Yoichi… More info
208 Reviews
50cl, 40%
White Oak
A blended Japanese whisky from White Oak, said to be made with 45% American oak matured single malt. We also understand that Meïsei translates roughly as 'celebrity' in Japanese. More info
3 Reviews
70cl, 40.5%
Fuyu
A blended Japanese whisky made with malts and grains from distilleries on Japan's Honshu island. For those not keeping track, that's the main island of Japan, housing the lion's share of Japanese… More info
19 Reviews
70cl, 40%
White Oak
A Toji is a name given to a grand master in sake making, and this Japanese blend was put together by one of those grand masters! The use of a smaller pot still than commonly found in whisky… More info
70cl, 40%
Mars
Alas, this whisky isn't really from the planet Mars, but from the Mars Shinshu distillery, which is just as exciting! It is Japan's highest whisky distillery at just under 800 metres, so it's nearly… More info
3 Reviews
50cl, 43%
Kurayoshi
A blended whisky from The Kurayoshi range, made with malt and grain whiskies from Scotland and Japan. This expression is aged in bourbon barrels, helping to develop hefty helpings of intense vanilla… More info
1 Review
70cl, 40%
Nikka
A rather stylish gift pack from Nikka, featuring a bottle of its Nikka Days blended whisky, alongside two glasses, perfect for Highballs and the like. Nikka Days brings together whisky from the… More info
70cl, 43%
Kurayoshi
Here we have a 700ml bottling of The Kurayoshi Tottori! Combining a blend of Scottish and Japanese malts and grains, this flagship expression takes its name from the Tottori Prefecture of Japan.… More info
1 Review
50cl, 50%
White Oak
Japan's White Oak has created a Deluxe edition of its Akashi Meïsei blended whisky. Combining a 50/50 blend of malted barley and grain, matured in American oak, the whisky is then treated to a final… More info
70cl, 40%
Chugoku Jozo
Togouchi is a blended Japanese whisky from the producers Chugoku Jozo, who mature their whisky in a tunnel rather than a warehouse. The name comes from where the tunnel is located, in the town of… More info
26 Reviews
70cl, 43%
Nikka
Blended whisky from Nikka. A very good blend all in all, with plenty of malt and dried fruit flavour. More info
1 Review
70cl, 40%
Enso
A delicate Japanese blended whisky, Enso translates from Japanese to 'circle' or 'cycle'. Hailing from Kiyokawa, within Kanagawa Prefecture, the whisky itself was distilled in pot stills, and matured… More info
5 Reviews
50cl, 50%
White Oak
Tokinoka Black is a Japanese whisky that was created by Akito Ueda, master blender at the White Oak distillery. It was made with a blend of malt whisky (50%) and grain whisky (50%) before being in… More info
1 Review
70cl, 40%
Yamazakura
A blended whisky from Japan's Yamazakura range, which is brought to market by Japanese company Sasanokawa Shuzo. The name itself a portmanteau of two Japanese terms 'Yama' means 'mountain' and… More info
9 Reviews
70cl, 43%
Kurayoshi
A brill bourbon-barrel matured blend from Japan's Kurayoshi Tottori range, featuring a bounty of fruit and vanilla notes alongside a whisper of smoke. Ought to be good for sipping neat, or for… More info
70cl, 40%
Chugoku Jozo
Kiwami (meaning 'supreme') is a blended Japanese whisky from Chugoku Jozo who mature their whiskies in a 361 metre long tunnel rather than a warehouse, which is fun. More info
1 Review
70cl, 40%
Shinju
A blend of four different Japanese whiskies aged for at least eight years and distilled with water from Mount Fuji, which inspired this whisky's name as Shinju means 'Pearl'. More info
70cl, 43%
Hinotori
This right here is a 5 year old blended Japanese whisky, released by the Hekinan Distillery. The whisky itself isn't chill filtered, and has a creamy flavour profile with plenty of vanilla and… More info