French Rosé Wine

Superb Côtes de Provence rosé from Caves d'Esclans. The 2022 vintage of Whispering Angel was made from grenache, cinsault, and rolle (vermentino) grapes. This dry rosé is bursting with fresh berry character with balanced citrus. Just the thing for warm summer evenings we reckon. In this large format

Superb Côtes de Provence rosé from Caves d'Esclans. The 2022 vintage of Whispering Angel was made from grenache, cinsault, and rolle grapes. This dry rosé is bursting with fresh berry character with balanced citrus. Just the thing for warm summer evenings we reckon.

Classic Provence rosé here. This is made from a blend of syrah, grenache, cinsault, tibouren, and rolle (aka Vermentino). A taste of summer, this is refreshing and delicious.

Domaine Ott in Provence is named after the Ott family, not OTT. The wines are very much not Over The Top, being very elegant and sophisticated. This wine is a blend of grenache, cinsault and syrah with all the subtle peach, strawberry and cream flavours you would hope for in a Provencal rosé.

Cheeky half bottle of rose, don't mind if I do! The Côtes De Provence wine is made from a blend of grenache, syrah, cinsault, tibouren, and rolle (aka vermentino) grapes. It would be delicous sipped on its own or with salads and seafood dishes.

Classic Provence rosé here. This is made from a blend of syrah, grenache, cinsault, tibouren, and rolle (aka Vermentino). A taste of summer, this is refreshing and delicious.

Provencal rosé from Chateau La Coste. Lady A is made from a blend of cinsault and grenache grapes. A great choice for decadent, summer picnics.

From Caves d'Esclans, the same winery behind Whispering Angel, comes Rock Angel, a brilliant Côtes de Provence rosé made with made from grenache, cinsault, and rolle (vermentino) grapes. The winery states it boasts a more complex and structured taste profile than Whispering Angel, with hints of crea

An organic wine from the vineyards of Domain Tour Campanets, shaded by hilly forests in the north of Aix-en-Provence. This is made from a blend of grapes including grenache and cinsult. Pale pink in colour and with a delicate fruitiness and subtle aromas of strawberry fields.

Here's something you don't see that often, rosé from Beaujolais, a region that is famous for its light red wines. This is made from the classic grape of the region, gamay noir, to produce a pink that tastes decidedly different from the Provence norm. It's the perfect picnic wine.

On the opposite end to the magnum of Lady A - La Coste 2019, we have this 375ml bottle of the splendid Provencal rosé. A perfect size if you're not wanting to share, and a lot easier to carry than a magnum too.

Domaine Ott in Provence is named after the Ott family, not OTT. The wines are very much not Over The Top, being very elegant and sophisticated. This wine is a blend of grenache, cinsault and syrah with all the subtle peach, strawberry and cream flavours you would hope for in a Provencal rosé.

M de Minuty Côtes de Provence Rosé 2021 is a pale and refreshing rosé in Provence pink presented in its Minuty trademark slender fluted bottle, this rosé is perfect for a summer’s day. Handpicked Grenache, Syrah, and Cinsault grapes make up this distinctive and delicate dry Minuty wine. Minuty are o

A masterfully crafted Provence rosé, produced by Sacha Lichine of Château d'Esclans, who previously created the exquisite Whispering Angel series. A blend of Grenache, Cinsault, and Syrah grapes harvested in the Vin de Pays Du Var region combine to create a classic, fruit-forward sipper with a delic

Whisky aged in wine barrels is not unusual but wine aged in whisky casks are harder to find. This rare example of the genre involved taking a delicious French rosé and ageing in Scotch malt whisky casks giving the ripe fruits a light dusting of sweet oak.

Whispering Angel’s winemaker Sacha Lichine has sought to create a wine with a commitment to sustainability thanks to a light-weight bottle with an eco-friendly label. The wine itself is a crisp and refreshing blend of Grenache, Cinsault, and Syrah that pairs nicely with seafood.

It's the 2019 vintage of Minuty's marvellous M Rosé, produced from a selection of handpicked Grenache, Cinsault, and Syrah grapes grown in the Côtes de Provence region of France. Delightfully delicate and dry, this is an ideal laid-back sipper for a warm summer evening, or to enjoy with white meat a

Get the party started with this magnum of Provencal rosé. This is made by Chateau La Coste from a blend of cinsault and grenache. This would be delicous with crab or other fresh shellfish.

Super super fancy rosé alert! This comes from Château d'Esclans, the company behind the massive Whispering Angel brand. Which is very tasty but Garrus is in a different league. This is made from 80-year-old grenache vines from a single vineyard in Provence. It's aged in French oak barrels to produce

Classic rosé here from one of the best-known name in Provence. This is made from a blend of grenache, cinsault,and rolle (aka Vermentino). A taste of summer, this is equally refreshing and delicious during the autumn and winter.

Classic Provence rosé here. This is made from a blend of syrah, grenache, cinsault, tibouren, and rolle (aka Vermentino). A taste of summer, this is refreshing and delicious.

This funky bottle is a magnum of the Lampe de Meduse 2021 Rosé from Château Sainte Roseline, found on the French Riviera in Provence. Whether the weather suits or not, it's certainly one to bring out when you're hosting and at least pretend you're in the south of France.

Great value rose here from the Languedoc. This is a blend of cinsault and carignan to produce a fruity, easy-going sort of wine that would be great salads and all kinds of picnic food.

If you love the classic, Provence rosé from Rumor, then you'll really love this 1.5 litre, magnum-sized bottle of the stuff. The Côtes De Provence wine is made from a blend of grenache, syrah, cinsault, tibouren, and rolle grapes.

A light and elegant rose, with notes of ripe strawberries, and a touch of pink peppercorn spice. Best enjoyed chilled, al fresco, and with some nibbles alongside.