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Although Calvados is made using distilled cider, it's not the type of drink you're going to hear The Wurzels singing about in a Somerset pub. Calvados must be aged over 6 years to be graded XO, but Pere Magloire decided to show off and age their Pere Magloire Calvados XO for 10 years! It was definitely worth the effort, as it's won a big stack of awards, including a Double Gold at the San Francisco World Spirits Competition 2012.
Light with spring blossom at first, before developing notes of robust spice, caramel and fresh red apples.
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