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Whisky Cocktails Part One – ‘Blood and Sand’

Making the perfect Blood and Sand Cocktail

Okay, so once in a while at MoM towers, we like to make a brief foray into the wonderful (if dangerous) world of Mixology.

Over the next few months we’ll be publishing some reasonably detailed recipes of our favourite whisky cocktails for you to make at home – and this week’s instalment is the famous Blood and Sand.

This absolute belter of a cocktail is best made with fresh orange juice, but (and this is really important) you’ll need to find juicing oranges, not eating oranges – the flavours are completely different, and we need the sharpness from the oranges to come through as a key component of the drink. If you can’t get hold of these, a very close second is shop-bought fresh orange juice.

List of ingredients:

Recipe:

Keep checking back over the next few weeks for further instalments of our favourite whisky cocktails.

The Chaps at Master of Malt

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