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BrewDog OverWorks Cosmic Crush Raspberry Sour

(33cl, 4.5%)

BrewDog OverWorks Cosmic Crush Raspberry Sour

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Cosmic Crush Raspberry Bottling Note

For this release from BrewDog's OverWorks range is fermented with wild yeast strains brettanomyces and Cher Ami, and is then re-fermented with raspberries. After, it's aged in barrels which previously held Sangiovese red wine from Emilia Romagna in Northern Italy. It's tannic, fruity and tart, making for an uber refreshing sipper.

Tasting Note by The Chaps at Master of Malt

Tart, juicy raspberry along with some funky notes, tannic grape skin and a slightly woody finish.

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