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Asahi Super Dry is Japan's most popular beer for a reason - it is very tasty indeed! First introduced in 1987, the approachable lager is brewed with rice so it boasts a super clean flavour profile. Fabulous with Japanese food, though it's certainly versatile enough for all sorts of food pairings!
Cereal forward with white bread and sweet rice, with a herby touch and hints of apple, with a hoppy, dry finish.
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