Caol Ila's Feris Ile 2012 bottling, this is a big bruiser of a whisky, finished in second-fill sherry casks. More info
A smoky single malt from Douglas Laing produced at the Caol Ila distillery. Matured in a single cask and selected as part of the Directors' Cut range, 173 bottles were produced. More info
A rare, peated Bunnahabhain from Signatory - made up of two casks, 5566 and 5567. Bottled at 46%. More info
Chocolate Honeycomb. Crunchie bars then? #copyrightinfringement
A fantastic single cask Bunnahabhain from Wemyss Malts. More info
Made with heavily peated malt, this Bunnahabhain was aged for 15 years before being bottled by Signatory as part of their Un-Chillfiltered range. More info
Straight From the Cask whiskies are presented at Natural Cask Strength. This example was finished in a Port Cask. More info
This was distilled at Deanston in June of 1994. It was then aged for 15 years in a refill butt before bottling in April 2010. This was bottled for the Old Malt Cask range and is part of a release of… More info
Delicious, waxy Clynelish aged for 15 years prior to release in cask 9660. Bottled in early 2013 by Douglas Laing. More info
Of the 2,000,000 litres of alcohol produced every year at BenRiach (much of which is sold to Chivas for blends) only 25,000 litres are triple distilled! Matured for 15 years including a finishing… More info
A single cask release from Douglas Laing, distilled at Blair Athol in 1997. It's a summer distillation that has been bottled as part of Douglas Laing's fascinating Provenance range after 15 years… More info
This is a fifteen year old Mortlach from Douglas Laing's Old Malt Cask range.
The Old Malt Cask range began as a release of fifty bottlings in 1998 to commemorate Douglas Laing's fiftieth… More info
15 years aged Auchentoshan drawn from two casks (101832+101833). Expect smoothness from this lowland distillery. More info
Maximum one bottle per customer.
A very special and very limited release from Highland Park; there are just 5,976 bottles of this in the world! This bottle comes specially packaged in old fashioned… More info
This was distilled at the Bowmore distillery in April of 1996 and aged in refill hogshead 8034 before bottling for the Director's Cut range in January of 2012. A release of 290 single cask, cask… More info
A very rare 11 year old Glenlivet from a single cask. A fraction of the price that an official release would be, bottled in 2013 by Douglas Laing. More info
Since December 1991, two casks of single malt Bunnahabhain whisky sat waiting for the day when it would become part of the Signatory Un-Chillfiltered Collection. 15 years later... that day has come! More info
Inchmurrin is the name of one of the various styles of whisky distilled at Loch Lomond. This particular expression was distilled on the 18th November 1996 and was aged in refill butt 21 for 15 years… More info
This is a fifteen year old bottling of Isle of Mull distillers' Tobermory single malt whisky from Douglas Laing's Old Malt Cask range.
The Old Malt Cask range began as a release of fifty bottlings… More info
A 15 year old Bunnahabhain single malt taken from two consecutive casks (hogsheads), yielding 798 bottles. Bottled by Signatory in July 2013 by Signatory without the use of chill filtration. More info
Strictly one bottle per customer
This is the second release from Springbank's Rundlets and Kilderkins range. This is a 2001 vintage Longrow, aged for 11 years in small 60 and 80 litre casks. The… More info
Tamdhu yo-yo'd between opening and closing in the first half of the twentieth century.
This Speysider was distilled in 2001 and bottled in 2011 by Gordon & MacPhail. More info
Distilled at Loch Lomond, this Inchmurrin was part of a release of just 963 bottles from single cask number 1-708, a Spanish oak butt. More info
Distilled in 1996 at Glentauchers, this was aged for 15 years before bottling for Duncan Taylor's NC2 range in 2011. More info
This is a single cask Arran from Douglas Laing's Old Malt Cask range. It was distilled in January 1997 before a 15 year maturation in a refill hogshead. It was bottled in late 2012 and there are just… More info
This is a delicious 1997 vintage Clynelish from noted London wine merchants Berry Brothers and Rudd. It was distilled in the Highlands and aged in a single cask (number 6470) for 15 years before… More info