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White Wine

What is it about White wine that tends to make it more prone to 'trending' (to coin a twitterism)? A decade ago, it was all about Chardonnay (with the unfortunate offspring to prove it), for the last few years it's been New Zealand Sauvignon (with thankfully fewer namesakes) , now both seem to have fallen from grace (with a few notable exceptions of course). Next big thing in this category? We're taking bets. We reckon Veltliner or Viognier. Something beginning with a 'v' anyway.

Wine/White Wine

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Ripe and delectable Beerenauslese, this 2007 vintage from Willi Opitz offers up an extraordinary array of honeydew melon, apricot, peach, honey and rose petals.  More info
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Suave, elegant Beerenauslese from Willi Opitz, made with Gewürztraminer grapes. This offers notes of rich honey, stylish notes of apricot, blackcurrant and spice.  More info
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A sweet, rich dessert wine from the Barossa Valley, made with Semillon grapes affect with noble rot. Wonderfully fresh, complex wine from Peter Lehmann, made with grapes picked from the Semillon...  More info
Tokaji Aszú might well be our favourite dessert wine. It is made sweet by allowing the grapes to become affected with botrytis (noble rot) which brings out all the natural sugar content. These grapes...  More info
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Mülheimer Sonnenlay Reisling, once all the rage on Zeppelin flights (no, really), from Max Ferdinand Richter.  More info
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Made by Kevin Judd (of Cloudy Bay), this Greywacke Sauvignon Blanc is a tropical, fruity New Zealand white which will go down beautifully in the Summer months.  More info
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Made from grapes grown in 10 hectares to the south of the estate at Vaudieu, this is a fruity, citrusy white Rhône blend.  More info
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Made with grapes grown in six little plots of land in the Silberberg area. This is a simple, slightly mineralic Riesling from Domaine Pfister.  More info
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This Chardonnay hails from Walker Bay, South Africa and is a boutique operation run by the sons of the pioneering South African Chardonnay and Pinot Noir winemaker, Peter Finlayson.  More info
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This is Chenin Blanc hails from the Kogelberg National Eco Park in Walker Bay, South Africa.  More info
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Riesling is one of the more interesting grape varieties and this is a classic Riesling from New Zealand.  More info
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This is an Argentinian wine from Mendoza made from a blend of the Chardonnay and Viognier grape types and has even won a Silver Medal at the Decanter 2011 World Wine Awards.  More info
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This dry Riesling from Max Ferdinand Richter used to be the most poured on grand transatlantic flights, hence the Zeppelin reference.  More info
$19.24
This is a Chateauneuf Du Pape Blanc by Chateau De Vaudieu, made with the Grenache grape type. This is a dry, crisp style of white with a bit of meat to it.  More info
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This Alsatian wine is from the Hugel winery and is an incredibly floral style of white wine.  More info
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This English wine is made with the little known Ortega grape and is a crisp, medium-bodied, dry white.  More info
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This is the flagship wine from South African producer Ken Forrester in the Stellenbosch region. It is often considered one of the greatest expressions of the Chenin Blanc grape and it is easy to see...  More info
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This is Riesling is from the renowned New Zealand winery of Felton Road in Central Otago.  More info
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This is a deliciously easy-drinking Sauvignon Blanc from Greywacke in Marlborough, New Zealand. Best enjoyed with seafood such as monk fish.  More info
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Winemaker Fiona Turner has worked in the Marlborough wine industry since 1995. Tinpot is her own venture and is a crisp style Sauvignon Blanc, which offers flavour and value for money.  More info
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This award-winning Margaret River Chardonnay is truly phenomenal. Delicate floral flavours interplay with rich yellow fruits to create a delectable Chardonnay.  More info
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This is an off-dry Riesling from Clare Valley, Australia. Some Young Punks create fantastic comic book-style labels for their wines, and this bottle is no exception. It features monsters attacking a...  More info
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This is a stunning Chardonnay from this Adelaide Hills producer. The grapes are handpicked, bunch pressed and fermented with wild yeasts - and to cap it off no SO2 is added until bottling.  More info
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This is fruity white wine from the Rueda region of Spain is made from grapes grown on many vines which are over 100 years old. These vines are pre-phylloxera. Phylloxera is a pest which wiped out the...  More info
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This white Rioja is made from the Viura grape and has a refreshing citrus acidity to it. Furthermore the age on this bottle has given the wine to develop deliciously complex flavours. This wine will...  More info
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