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White Wine

What is it about White wine that tends to make it more prone to 'trending' (to coin a twitterism)? A decade ago, it was all about Chardonnay (with the unfortunate offspring to prove it), for the last few years it's been New Zealand Sauvignon (with thankfully fewer namesakes) , now both seem to have fallen from grace (with a few notable exceptions of course). Next big thing in this category? We're taking bets. We reckon Veltliner or Viognier. Something beginning with a 'v' anyway.

Wine/White Wine

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A aromatic, spicy classic from Alsace, produced by the Hugel estate, which has been in family hands for over 12 generations. Perfect with lightly spiced dishes.  More info
£21.38
This wine hails from the Mount Barker township in Western Australia, thanks to a cool climate the Chardonnay grape type ripens slowly with delicious results.  More info
£21.36
A very elegant Chardonnay from the Gimblett Road vineyards in Hawkes Bay, New Zealand. Magnificent whiffs of citrus on the nose continue on the palate, which is enjoyably complex.  More info
£12.09
Using 100% Chardonnay grapes, which are allowed to grow on the vine for longer than usual so they slowly become ripe, the Collovray & Terrier Bourgogne Tradition is surprisingly fresh and floral...  More info
£15.02
Redwood Pass make this classic Kiwi Sauvingnon Blanc in the Marlborough Awatere Valley...  More info
£34.13
Great with chicken or salad dishes, Cailbourdain's Triptyque Pouilly-Fumé is very dry and crisp. Very clean and refreshing - a lovely wine from the Loire valley.  More info
£32.47
The winemakers behind Dog Point Vineyard worked at the wine giants Cloudy Bay. Their new venture, the aforementioned Dog Point Vineyard in Marlborough, combines their experience to create wines that...  More info
£19.78
A highly sought after vintage of Henri Germain's Meursault 1er Cru Les Charmes. The 2009 displays a wonderfully complex though fresh and sleek flavour profile. It is made with 100% Chardonnay grapes...  More info
£75.94
A delicious Sauvignon Blanc from the family owned Urlar vineyard in New Zealand. Quite lively, it sings with bright gooseberry and passionfruit notes, making it a rather swell accompaniment to seafood...  More info
£15.57
New Zealand's Greywacke was created by Cloudy Bay's founding winemaker, Kevin Judd. After working at the company fr 25 years, he decided to start his own, resulting in a new brand of wines that are...  More info
£20.31
A white wine from Donnafugata, the Ben Ryé 2011 vintage is made using Moscato d'Alessandria grapes. Excellent when served alongside a dessert, whether you like a sweet chocolatey pudding or a...  More info
£41.45
The Au Bon Climat Chardonnay 2011 is made in Santa Barbara County, which is in the southern, and warmer, part of California. Because of this extra heat, their Chardonnays become ripe and more intense...  More info
£25.59
A 2011 vintage Argentinian white wine made up of 75% Chardonnay and 25% Viognier from producers Zuccardi.  More info
£13.97
This Greywacke is wild! Specifically, it's the 2011 Wild Sauvignon from Kevin Judd's new winery. After being the chief winemaker at Cloudy Bay, he's using his skills to make some brilliant wines, and...  More info
£28.23
From a family run Vincent Morey vineyards in the heart of Côte des Blancs comes the 2010 vintage Chassagne Montrachet Premier Cru Les Embrazées. Complex notes of tropical, exotic and vibrant fruit. A...  More info
£57.31
This is a 2011 vintage Châteauneuf-du-Pape Blanc from Château de Vaudieu. Based on the Grenache grape and partially matured in oak, this offers up a medium body with plenty of fresh fruit.  More info
£35.99
The De Loach Heritage Reserve Chardonnay 2012 was fermented in stainless steel tanks, to which was added a small portion of barrel-fermented Chardonnay for balance. Great value for a top Californian...  More info
£14.50
Iona Sauvignon Blanc 2013
(75cl, 13.50%)
Top notch 2013 vintage Sauvignon Blanc from Iona in South Africa. Grab some friends, some glasses and enjoy!  More info
£17.79
Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Without this, we wouldn't have their fantastic...  More info
£26.98
Cracking Kiwi Chardonnay, produced in Hawkes Bay by Morton Estate. This is aged for a year in French oak, and it will last for a good 5 years of cellaring - which will bring added complexity.  More info
£15.62
A great all-rounder, this Chardonnay from Morton Estate is wonderful on any occasion, though it is particularly at home when paired with shellfish or creamy chicken ishes. Will benefit from aup to 5...  More info
£10.66
An aromatic and rich Viognier from New Zealand's North Island. This delicious wine offers flavours of spice and orange marmalade, and it's great for summertime drinking, or with creamy, white meat...  More info
£14.62
The conditions in Morton Estate's Marlborough vineyards in 2009 were perfect for Sauvignon Blanc. This is a perfect wine for seafood dishes, and it will improve after a couple of years of cellaring.  More info
£15.62
A wine that Michael Cooper described as the "Rolls Royce" of New Zealand Chardonnay, this won Silver medals at the Decanter World Wine Competitions in 2009 and 2010, as well as a Best in Class at the...  More info
£31.71
Morton Estate's top selling wine, the White Label Sauvignon Blanc is made with grapes from their vineyards in Marlborough, on New Zealand's South Island. Very fruity and full of flavour.  More info
£10.66
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