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Crisp, dry white wine

Crisp, refreshing, and absolutely superb in hot summer weather, or to cut against rich, buttery dishes. Sauvignon Blanc has become the poster-child for this kind of wine over the past few years - there's no escaping its popularity!

Wine/White Wine/Crisp Dry Whites

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This is a deliciously easy-drinking Sauvignon Blanc from Greywacke in Marlborough, New Zealand. Best enjoyed with seafood such as monk fish.  More info
$32.69
Winemaker Fiona Turner has worked in the Marlborough wine industry since 1995. Tinpot is her own venture and is a crisp style Sauvignon Blanc, which offers flavour and value for money.  More info
$23.69
This award-winning Margaret River Chardonnay is truly phenomenal. Delicate floral flavours interplay with rich yellow fruits to create a delectable Chardonnay.  More info
$109.89
This is fruity white wine from the Rueda region of Spain is made from grapes grown on many vines which are over 100 years old. These vines are pre-phylloxera. Phylloxera is a pest which wiped out the...  More info
$41.66
A warm New Zealand spring with a cool ripening season has resulted in a Sauvignon Blanc that's both rich and crisp.  More info
$32.34
This is an Argentinian wine from Mendoza made from a blend of the Chardonnay and Viognier grape types and has even won a Silver Medal at the Decanter 2011 World Wine Awards.  More info
$18.67
This Chardonnay from the Macon region is a delectable crisp style of Chardonnay with some richer notes than other Macon wines.  More info
$25.53
This is a Chateauneuf Du Pape Blanc by Chateau De Vaudieu, made with the Grenache grape type. This is a dry, crisp style of white with a bit of meat to it.  More info
$61.13
This white Rioja is made from the Viura grape and has a refreshing citrus acidity to it. Furthermore the age on this bottle has given the wine to develop deliciously complex flavours. This wine will...  More info
$38.08
This dry Riesling from Max Ferdinand Richter used to be the most poured on grand transatlantic flights, hence the Zeppelin reference.  More info
$20.36
Riesling is one of the more interesting grape varieties and this is a classic Riesling from New Zealand.  More info
$21.93
This is Chenin Blanc hails from the Kogelberg National Eco Park in Walker Bay, South Africa.  More info
$19.24
Ulisse Pecorino 2010
(75cl, 13%)
This white Italian wine hails from Abruzzo and is best paired with the Pecorino cheese. The story goes that the sheep whose milk is used to make the Pecorino cheese used to feed on the grape vines and...  More info
$23.69
Pouilly-fume is in the Loire Valley and the white wines made here are all made from the Sauvignon Blanc grape. This wine is mineral rich and with balanced acidity.  More info
$32.69
A wonderful South African Chenin Blanc from the Ken Forrester Vineyards near Cape Town. Bursting with apricot, lemon curd and a hint of honey.  More info
$48.86
Vaillons is one of the finest premier cru vineyards in Chablis and its Kimmeridgean soils ensure the wine has that classic Chablis minerality.  More info
$56.01
Based in the Walker Bay region of South Africa is Crystallum, which might sound like a new type of element on the Periodic Table, but they're actually a small, family-run winery, producing some rather...  More info
$43.46
Produced in the quaint village of Biddenden in Kent, Gribble Bridge is a crisp white made from Ortega grapes. This has been lauded by the critics.  More info
$16.97
This Riesling from Gerd Stepp and Matthias Gaul is made from grapes harvested from old vines (Alte Reben) and made in a dry style.  More info
$30.89
Made by Kevin Judd (of Cloudy Bay), this Greywacke Sauvignon Blanc is a tropical, fruity New Zealand white which will go down beautifully in the Summer months.  More info
$32.69
Sancerre lies across the Loire Valley from Pouilly-Fume, both use the Sauvignon Blanc grape to great effect. Sancerres boast delicious green fruit flavours and a refreshing minerality.  More info
$30.89
Chablis lies on soil of limestone and Kimmeridgian clay, this is what the wine's minerally character is attributed to. Chablis goes well with seafood especially prawns in this case.  More info
$29.09
This Marlborough Pinot Gris (Pinot Grigio) is made from botrytised grapes. Botrytis is an infection which dehydrates grapes leaving behind the sugars and acids. This can ruin a harvest unless you wish...  More info
$23.76
A 2010 vintage of Collovray & Terrier Bourgogne Tradition, made with 100% chardonnay grapes. The grapes are allowed to grow for longer into the harvest season and develop their ripeness slowly. On the...  More info
$25.51
This is Sauvignon Blanc is from Gladstone in New Zealand. The majority of the grapes are fermented in stainless steel vats, however, a proportion of the grapes are fermented in oak casks to add...  More info
$24.61
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