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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/Red Wine/Rich Full Bodied Reds

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The Tenuta San Guido Guidalberto 2010 is a Super Tuscan wine that has gained 91 points from International Wine Cellar and 90 points from Robert Parker and the Wine Advocate.  More info
$60.66
Doug Balnaves was a sheep shearer before he became a winemaker in 1971. He was paid by the tally of the number of sheep he had sheared, the higher the number the greater the respect for the shearer...  More info
$117.43
This is a big, heavy Italian red wine with supremely silky tannins. A truly beautiful wine from this world-famous winemaker, with all the grapes harvested from three vineyards that date back to the...  More info
$85.52
Classic Italian Red. Serve within a glass for the yumminess.  More info
$23.44
The Argentinian winemakers, Trapiche, produce a series of single vineyard Malbecs to display the best of the dark, delicious Malbec they have to offer and to communicate the effect that the different...  More info
$60.66
This is a delicious 2010 vintage Shiraz from First Drop in the Barossa valley. It was made with grapes from the Ebenezer, Greenock and Seppeltsfield vineyards. It was aged in 35% new French oak...  More info
$37.62
This is a 2010 vintage Portuguese wine from Quinta do Crasto, made in the Douro valley. It was basket-pressed and aged in French oak barriques for 16 months.  More info
$39.38
This is a Saint Joseph which is a commune in the Rhone region of France made from the Syrah (Shiraz) grape type.  More info
$35.84
This wine was made by the tenth generation of the Diaz family in Bayo, Ribera del Duero. This is a Spanish wine made using the grape predominately found in Rioja.  More info
$53.59
Using mostly (75%) Cabernet Sauvignon grapes grown in Paso Robles, CA, this 2011 vintage J Lohr Seven Oaks Cabernet Sauvignon 2011 ripples with red fruits, ripe and plump, alongside blueberries, anise...  More info
$30.55
La Flor wines from the Pulenta Estate are bottled young, with the grapes in this expression having also gone through a cold pre-fermentation that removes an amount of colour and gives the fruit...  More info
$21.66
A 2008 vintage Vesevo Taurasi DOCG from southern Italy, specifically the Campania region. The fruits are macerated for 20 to 25 days. A very tasty red wine.  More info
$58.32
Produced by La Rioja Alta, the Gran Reserva 904 is a rich, refined Rioja. It is made with natural malolactic fermentation and was aged in American oak for four years.  More info
$73.09
From the South African producers, Barton Vineyards, comes their brilliant 2011 vintage Merlot. Deeply earthy, with notes of dark, seductive plums and blackberries.  More info
$26.12
A red Barolo wine from the Piedmont region of Italy. Hints of plums and cherries, mixed with a subtle earthiness and even some anise. Tasty stuff.  More info
$53.59
A delicious cherry red wine from the northern part of Spain, La Rioja Alta Vina Arana Reserva 2005 came from an excellent harvest of 95% Tempranillo and 5% Carignan grapes. It was aged in the barrel...  More info
$42.94
Produced by Jean-Claude Boisset in the Côte de Nuits, this is a rich Pinot Noir which was aged for 15 months in oak. This included 20% new wood. This wine is ready to drink now, though it can be...  More info
$78.41
This 2005 Médoc from Château Rousseau de Sipian was one of just 3 Bordeaux wines on Tim Atkin's 36 Best Value Wines currently on offer from France. Tim describes this as "an attractively drinkable...  More info
User Rating:  Rating (4.5/5)
$25.20
This is a late harvest Malbec which was produced in Argentina's Mendoza region by Susana Balbo. The vines were, on average, 13 years old, and the wine was aged for 18 months in new French oak. Wine...  More info
$34.06
A full-bodied red wine from the Domaine De Pellehaut winery on the slopes of Chateau de Pellehaut. It is made using 70% Tannat and 30% Merlot, which is matured in oak for 18 months. This is good to...  More info
$21.66
A very stylish Bordeaux style red from Morton Estate in New Zealand. This is made with Merlot, Cabernet Franc and Cabernet Sauvignon grapes.  More info
$36.48
A pretty serious Shiraz from artisanal producer Ainsworth and Snelson. Individually numbered bottles, amazing depth of flavour and a decent amount of bottle-age.  More info
$30.03
Château La Claymore 2005
(75cl, 13.50%)
From the 2005 Vintage, widely hailed as the best in the last couple of decades. This Bordeaux is drinking well now, but will benefit from careful cellaring.  More info
$16.95
South-island producers Sherwood Estate produce this very good Pinot Noir. Very good concentration lurking behind the ethereal quality that top Kiwi Pinots exude in buckets.  More info
Argentinian Malbec, great concentration, excellent backbone of Tannin.  More info
$16.80
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.