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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/Red Wine/Rich Full Bodied Reds

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Top Italian Producer Ornellaia's second wine. Great with any Italian food with gusto. (45% Merlot, 41% Cabernet Sauvignon, 5% Cabernet Franc, 9% Petit Verdot)  More info
$68.39
Ornellaia Le Volte 2010
(75cl, 13.50%)
This stunning red from Super Tuscan producer Ornellaia is made from a blend of Sangiovese, Merlot and Cabernet Sauvignon grape varieties, and gained 90 points from Wine Advocate. This wine complement...  More info
$40.18
Pesquera Crianza 2009
(75cl, 14%)
This is a Spanish red wine from Ribero del Duero made from the Tempranillo grape, and is a great value alternative to a Rioja.  More info
$36.85
This Nero D'avola from Planeta is aged for twelve months in French Oak and is an incredibly elegant wine with red fruit and anise flavours.  More info
$36.85
Still a fairly young Barolo, made with the Nebbiolo grape of course. This is a great value Barolo for pairing with a rich, meaty pasta sauce. This wine can be laid down for quite some time if desired.  More info
$43.95
Hugo and Eduardo Pulenta mastered the art of making wine from the Malbec grape, not ones to be idle they are now turning their hands to Cabernet Sauvignon with resounding success.  More info
$20.27
This is a 2010 vintage Portuguese wine from Quinta do Crasto, made in the Douro valley. It was basket-pressed and aged in French oak barriques for 16 months.  More info
$36.85
The top wine from Bodega Riglos. Huge. Epic.  More info
$58.44
Produced in Wairarapa, New Zealand, Marion's Vineyard Pinot is a rich, approachable wine. Its good structure will allow it to become even more complex with a little cellaring.  More info
$50.15
This is a late harvest Malbec which was produced in Argentina's Mendoza region by Susana Balbo. The vines were, on average, 13 years old, and the wine was aged for 18 months in new French oak. Wine...  More info
$28.25
Classic Italian Red. Serve within a glass for the yumminess.  More info
$21.93
Vesevo Taurasi is a rich, plummy, aromatic Barolo from the South of Italy. This is a 2007 vintage.  More info
$51.78
Cotes de Bourg is a region of Bordeaux just beyond Margaux. The Ferreau Belair is made from a blend of Merlot and Cabernet Sauvignon grapes grown in the excellent 2009 vintage which are drinking...  More info
$17.26
This Californian Cabernet Sauvignon from J Lhor is aged for over a year in French and American oak barrels after experiencing alcoholic and malolactic fermentation in steel vats.  More info
$23.54
This Merlot from Chip Lyeth was inspired by his trip around Bordeaux in the 1970s. Made in Sonoma County, California and benefits from the stable maritime climate.  More info
$20.40
Calbuco is a volcano in the Andes in Chile and references the volcanic soil the grapes that make this wine are grown upon.  More info
$16.13
This is a Saint Joseph which is a commune in the Rhone region of France made from the Syrah (Shiraz) grape type.  More info
$31.39
Pintia Toro 2008
(75cl, 15%)
This elegant Spanish red made from a variety of the Tempranillo grape achieved a respectable 92 points from International Wine Cellar which is testament to the work the wine-maker has done to craft...  More info
$67.50
The Tenuta San Guido Guidalberto 2010 is a Super Tuscan wine that has gained 91 points from International Wine Cellar and 90 points from Robert Parker and the Wine Advocate.  More info
$51.80
This is an intense Malbec with plum fruit flavours and is great value for the quality of the wine.  More info
$23.58
Mitolo was established in 1999 by Frank Mitolo in McLaren Vale, Australia. He takes a hands-on approach in his commitment to make wine of an excellent quality.  More info
$25.25
Riglos Quinto Malbec 2010
(75cl, 14.50%)
This is a barrel aged Malbec from the Finca Las Divas vineyard in Mendoza, Argentina.  More info
$30.22
This South African Merlot is grown on red soil which benefits this grape type. After fermentation the wine is aged in French oak barrels for 16 months.  More info
$15.69
Ken Forrester specialises in making parcels of wine from single vineyards. The grapes for this wine were selected from low-yielding vines. Vine which produce fewer grapes are essentially putting more...  More info
$45.17
This wine was made by the tenth generation of the Diaz family in Bayo, Ribera del Duero. This is a Spanish wine made using the grape predominately found in Rioja.  More info
$50.15
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