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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/Red Wine/Rich Full Bodied Reds

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Numanthia 2009
(75cl, 15%)
The 2009 vintage of the signature wine from the Numanthia estate in North-Western Spain. A highly celebrated expression made with Tempranillo grapes. It ages for 18 months in French oak Bordeaux style...  More info
$76.72
Tenuta San Guido made their wines in Italy, on the Tyrrhenian coast. Their 2011 vintage Le Difese is made with 70% Cabernet Sauvignon and 30% Sangiovese grapes, which are macerated for 12 days and...  More info
$35.90
Graziano Pra, despite being renowned in the wine world for the past thirty years, only produced his first red wine with grapes from the 2006 vintage. It's no surprise that the reds have also been very...  More info
$80.25
Using Grenache Noir, Syrah, Carignan Noir and Mourvèdre grapes, Boutinot have produced a fantastic and deeply flavourful wine. Produced in Southern Rhone, it has been fermented using 'wild yeasts' and...  More info
$27.89
A brilliant wine from the Château Cos d`Estournel, the Pagodes de Cos 2009 is made with 69% Cabernet Sauvignon, along with Merlot and Petit Verdot. Big, bold floral notes, mixed with blackberry...  More info
$108.64
Using 100% Nero D'avola grapes from Noto, Sicily, the Planeta Santa Cecilia is an elegant but powerfully flavoursome red wine. Noto is the birthplace for Nero D'avola grapes, so Planeta used grapes...  More info
$44.73
This Paper Road Pinot Noir from the New Zealand vineyard Borthwick ripples with deep, red fruits. Plums and berries in big, happy bunches. Yum. Following that, smoky notes appear, making it a...  More info
$28.76
Although Alion was made by the fairly tradition winemakers, Vega Sicila, they uses state-of-the-art equipment to make their wonderful wines, like the Alion Ribera Del Duero 2009. Rich and dark, it...  More info
$99.78
2009 produced a "small crop" for Moss Wood's Cabernet Sauvignon, making it a brooding red wine. With it's spiced, mulled redcurrants and leather notes, it is certainly as brooding as Heathcliff in...  More info
$82.01
The top wine from Bodega Riglos. Huge. Epic.  More info
$62.50
Top Italian Producer Ornellaia's second wine. Great with any Italian food with gusto. (45% Merlot, 41% Cabernet Sauvignon, 5% Cabernet Franc, 9% Petit Verdot)  More info
$73.15
This First Drop wine is named Fat of Land because the community from the Barossa Valley in Australia have literally lived off the fat of the land by making wine, like this Shiraz, since the nineteenth...  More info
$80.25
Anaperenna comes from Anna Perenna, the Roman goddess of the New Year, and the label features the Egyptian 'ankh' symbol of regeneration. The wine is a blend of Shiraz and Cabernet Sauvignon with...  More info
$73.18
Charles Melton began making wine in 1985 and hasn't looked back since. This wine is made in the Barossa vValley in Australia. However, Melton has tried to replicate the style of the French Rhone...  More info
$64.28
John Duval Plexus 2008
(75cl, 14.50%)
The Plexus is a Rhone-style blend made by John Duval in Australia's Barossa Valley. He uses a blend of 48% Shiraz, 31% Grenache and 21% Mourvedre in this Chateauneuf du Pape style wine and was 100%...  More info
$51.84
First Drop experiment with different grape varieties, in this case it is with the Italian grape Montepulciano. This grape shouldn't be confused with the Italian town of the same name which produces...  More info
$37.65
Isole E Olena is one of the famous wine estates in Tuscany. Tuscany is renowned for its 'Super Tuscan' wines which aren't made to satisfy regional requirements, they are simply made to be very good...  More info
$83.79
This French red from the Cotes de Provence is made from Cabernet Sauvignon, Carignan and Syrah, a blend of grapes often used in the Priorat region of Spain.  More info
$27.00
A rich and intense Italian red made with Marzemino (45%), Sangiovese (45%) and Cabernet Sauvignon (10%). Perfect with hard cheeses.  More info
$36.19
A fabulous Malbec from Bogdega Atamisque in Argentina, elegant and refined but still with a lush palate of tasty red fruits such as strawberries and plums.  More info
$26.14
2009 was an unusual vintage for Bordeaux insofar that the wines were drinking much younger than usual. Chateau Pomeys make a modern fruity wine just a short distance from Chateau Margaux.  More info
$30.54
Made with 50% Merlot, 30% Sangiovese and 20% Cabernet Sauvignon grapes, the Ornellaia Le Volte 2011 spends 10 months in barrels which have previously aged Ornellaia wine. A velvety red wine, rich with...  More info
$41.22
This is a Brunello di Montalcino from Il Poggione. Brunellos are made using the Sangiovese grape variety and make for great wines to compliment meals with big meaty flavours. The 2004 vintage should...  More info
$62.52
Pintia Toro 2008
(75cl, 15%)
This elegant Spanish red made from a variety of the Tempranillo grape achieved a respectable 92 points from International Wine Cellar which is testament to the work the wine-maker has done to craft...  More info
$78.47
Awarded a Gold Medal at the Decanter World Wine Awards, this is a truly sublime shiraz from John Duval. Will drink well now and continue to improve until around 2016.  More info
$117.53
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.