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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/Red Wine/Rich Full Bodied Reds

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Although Alion was made by the fairly tradition winemakers, Vega Sicila, they uses state-of-the-art equipment to make their wonderful wines, like the Alion Ribera Del Duero 2009. Rich and dark, it...  More info
$99.70
Doug Balnaves was a sheep shearer before he became a winemaker in 1971. He was paid by the tally of the number of sheep he had sheared, the higher the number the greater the respect for the shearer...  More info
$117.43
From the South African producers, Barton Vineyards, comes their brilliant 2011 vintage Merlot. Deeply earthy, with notes of dark, seductive plums and blackberries.  More info
$26.12
Anaperenna comes from Anna Perenna, the Roman goddess of the New Year, and the label features the Egyptian 'ankh' symbol of regeneration. The wine is a blend of Shiraz and Cabernet Sauvignon with...  More info
$73.12
A fabulous Malbec from Bogdega Atamisque in Argentina, elegant and refined but still with a lush palate of tasty red fruits such as strawberries and plums.  More info
$26.12
This wine was made by the tenth generation of the Diaz family in Bayo, Ribera del Duero. This is a Spanish wine made using the grape predominately found in Rioja.  More info
$53.59
This Paper Road Pinot Noir from the New Zealand vineyard Borthwick ripples with deep, red fruits. Plums and berries in big, happy bunches. Yum. Following that, smoky notes appear, making it a...  More info
$28.74
Using Grenache Noir, Syrah, Carignan Noir and Mourvèdre grapes, Boutinot have produced a fantastic and deeply flavourful wine. Produced in Southern Rhone, it has been fermented using 'wild yeasts' and...  More info
$27.87
A rich and intense Italian red made with Marzemino (45%), Sangiovese (45%) and Cabernet Sauvignon (10%). Perfect with hard cheeses.  More info
$36.16
Charles Melton began making wine in 1985 and hasn't looked back since. This wine is made in the Barossa vValley in Australia. However, Melton has tried to replicate the style of the French Rhone...  More info
$64.23
A brilliant wine from the Château Cos d`Estournel, the Pagodes de Cos 2009 is made with 69% Cabernet Sauvignon, along with Merlot and Petit Verdot. Big, bold floral notes, mixed with blackberry...  More info
$108.56
2009 was an unusual vintage for Bordeaux insofar that the wines were drinking much younger than usual. Chateau Pomeys make a modern fruity wine just a short distance from Chateau Margaux.  More info
$30.52
This 2005 Médoc from Château Rousseau de Sipian was one of just 3 Bordeaux wines on Tim Atkin's 36 Best Value Wines currently on offer from France. Tim describes this as "an attractively drinkable...  More info
User Rating:  Rating (4.5/5)
$25.20
A full-bodied red wine from the Domaine De Pellehaut winery on the slopes of Chateau de Pellehaut. It is made using 70% Tannat and 30% Merlot, which is matured in oak for 18 months. This is good to...  More info
$21.66
This French red from the Cotes de Provence is made from Cabernet Sauvignon, Carignan and Syrah, a blend of grapes often used in the Priorat region of Spain.  More info
$26.98
This is a Saint Joseph which is a commune in the Rhone region of France made from the Syrah (Shiraz) grape type.  More info
$35.84
This First Drop wine is named Fat of Land because the community from the Barossa Valley in Australia have literally lived off the fat of the land by making wine, like this Shiraz, since the nineteenth...  More info
$80.19
First Drop experiment with different grape varieties, in this case it is with the Italian grape Montepulciano. This grape shouldn't be confused with the Italian town of the same name which produces...  More info
$37.62
This is a delicious 2010 vintage Shiraz from First Drop in the Barossa valley. It was made with grapes from the Ebenezer, Greenock and Seppeltsfield vineyards. It was aged in 35% new French oak...  More info
$37.62
This is a big, heavy Italian red wine with supremely silky tannins. A truly beautiful wine from this world-famous winemaker, with all the grapes harvested from three vineyards that date back to the...  More info
$85.52
This is a Brunello di Montalcino from Il Poggione. Brunellos are made using the Sangiovese grape variety and make for great wines to compliment meals with big meaty flavours. The 2004 vintage should...  More info
$62.47
Isole E Olena is one of the famous wine estates in Tuscany. Tuscany is renowned for its 'Super Tuscan' wines which aren't made to satisfy regional requirements, they are simply made to be very good...  More info
$83.73
Produced by Jean-Claude Boisset in the Côte de Nuits, this is a rich Pinot Noir which was aged for 15 months in oak. This included 20% new wood. This wine is ready to drink now, though it can be...  More info
$78.41
Using mostly (75%) Cabernet Sauvignon grapes grown in Paso Robles, CA, this 2011 vintage J Lohr Seven Oaks Cabernet Sauvignon 2011 ripples with red fruits, ripe and plump, alongside blueberries, anise...  More info
$30.55
Awarded a Gold Medal at the Decanter World Wine Awards, this is a truly sublime shiraz from John Duval. Will drink well now and continue to improve until around 2016.  More info
$117.43
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.