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Red Wine

Oh yes. Red Wine. Now we're talking. There really isn't anything short of a sherry-casked speysider knocking 40 years of age that can top the intense and completely sense-overwhelming effect of taking just a sip of some of the world's best red wines. From Subtle Old World gems, to the arrogant New World upstarts that regularly un-perch them. We adore them all.

Wine/Red Wine

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The Fat Of The Land range from Australian winemakers First Drop highlights Shiraz wines from single vineyards in the Barossa Valley. This 2009 vintage comes from the Ebenezer, matured in French oak...  More info
$78.02
This is a 50:50 blend of Shiraz and Monastrell (Spanish for Mouvredre) hence the name 'Half and Half', from the First Drop winery in Barossa, Australia.  More info
$28.42
Oh yes. We love First Drop, we love Shiraz, and Monastrell? We probably love that too.  More info
$28.42
Produced in Australia's famed Barossa Valley, this is a wonderful blend from First Drop. It contains a 50:50 mix of rich Shiraz and the tart, tanginess of the Monastrell grape. This will age well for...  More info
$28.42
First Drop experiment with different grape varieties, in this case it is with the Italian grape Montepulciano. This grape shouldn't be confused with the Italian town of the same name which produces...  More info
$35.03
Mother's Milk is an eminently slurpable Barossa Shiraz from First Drop in Greenock, Australia. Sourced from three vineyards and aged for 15 months in french oak hogsheads, the label isn't the only...  More info
$26.92
This McLaren Vale Cabernet Sauvignon is made in an easy-drinking lunch style and named after the slang name for gin 'Mother's Ruin' which was drunk in vast quantities in the 1900s. The grapes were...  More info
$28.42
A luscious Cabernet from the McLaren Vale in Australia, First Drop's Mother's Ruin works beautifully with roasted game birds and is very quaffable...  More info
$28.42
This is a delicious rich Shiraz from this iconic Australian winery with a 2% proportion of Tempranillo to flesh the wine out.  More info
$35.03
This is a delicious 2010 vintage Shiraz from First Drop in the Barossa valley. It was made with grapes from the Ebenezer, Greenock and Seppeltsfield vineyards. It was aged in 35% new French oak...  More info
$35.03
The 2012 vintage of First Drop Two Percent Shiraz, made with 2% Tempranillo, adding some more rich fruit to the mix. A dense, earthy Australian red with a subtle hint of oak at the centre stemming...  More info
$35.03
Gevrey-Chambertain is from the Côte de Nuits region of Burgundy. This wine is made using the Pinot Noir grape (mandatory for Burgundian reds) by Frederic Magnien. Frederic is a part of the fifth...  More info
$59.82
Made with 100% Pinot noir grapes, the Frederic Magnien Gevrey Chambertin Vieilles Vignes 2009 is an earthy wine, rich with raspberry aromas, savoury notes and firm but ripe tannins.  More info
$63.16
This superb French red wine was made by Frederic Magnein in the Côte de Nuits region of Burgundy, produced using Pinot Noir grapes. As a fifth generation winemaker, Frederic Magnein knows his way...  More info
$63.16
The legendary Piedmont winemaker, Gaja, has conquered Tuscany with this exciting Super-Tuscan red wine made to a Bordeaux blend of grapes.  More info
$64.77
Named Magari for the Italian word for "if only" or "perhaps", this is a delicious medium-bodied red made with a Bordeaux-style blend of grapes.  More info
$64.77
This is a big, heavy Italian red wine with supremely silky tannins. A truly beautiful wine from this world-famous winemaker, with all the grapes harvested from three vineyards that date back to the...  More info
$79.65
Produced by Giuseppi Lonardi, this is a classic Valpolicella produced 350m above sea level on the hillsides of the Classica area. It's a dry wine which was aged for 36 months in traditional oak casks.  More info
$58.61
This South African Pinot Noir is full of fruity strawberry notes and is great by itself or with lighter meat dishes.  More info
$23.47
This wine has been made by Marco Flacco who achieves an astonishing freshness and fruitiness in his wines.  More info
$17.70
A wonderful Montepulciano d'Abruzzo from the Gran Sasso estate, full of rich berry character with soft tannins.  More info
$18.53
Produced in the Abruzzo region of Italy by Marco Flacco and his team, the 2013 vintage Gran Sasso Montepulciano d'Abruzzo had a challenging production season. Not optimum rain conditions in the spring...  More info
$13.05
The grapes for this fine Pinot Noir come from Marlborough's southern valleys and have been allowed to ferment on the natural yeasts on the skins of the grapes. The wine has been aged in 45% new French...  More info
$56.49
South African Cabernet Sauvignon. Delicious. Land Rover. Peroni.  More info
$14.44
A DOCG Chianti from Strozzi. Good backbone and complexity are countered by a decent splash of fruit.  More info
$12.42
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.