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Medium-bodied red wine

Slightly fuller-bodied reds, perhaps more suited to everyday drinking, or enjoying with anything other than 'an absolutely massive steak'.

Wine/Red Wine/Medium Bodied Reds

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Campo Viejo Crianza 2006
(75cl, 13.50%)
A Crianza with a decent amount of bottle age is often better than a Reserva. Top Tip.  More info
$14.44
Cantine Volpi Barolo
(75cl, 13.50%)
A premium Barolo from Italian producer Volpi. From the 2004 Vintage widely regarded as 'excellent'. Barolo is known as Il Re dei Vini ed il Vino dei Re, translated as 'The King of Wines and the Wine...  More info
$35.82
Cape Chamonix Rouge 2010
(75cl, 13.50%)
A rich, tasty red wine from the South African winemakers, Cape Chamonix. Gorgeous notes of freshly ground coffee beans, plump red fruit and a pinch of spice, a real comforting wine to enjoy in a warm...  More info
$19.35
A well-cellared bottle of superb Cabernet from Chile.  More info
$15.99
Pinot from Chile. Back when it was 'amazing'. Rivals many top Burgundies.  More info
$14.44
Chapoutier Banyuls 2009
(50cl, 16.50%)
The grapes that make this wine are grown on slopes with soil comprised of schists and the wine is aged for 16 to 20 months in vats.  More info
$26.77
Made with grapes grown in a vineyard that is over 2,000 years old, we're pretty sure the grapes are a tad younger. The Chapoutier Banyuls 2011 is a scrumptious red wine, filled with black fruit notes...  More info
$30.08
A Cabernet Sauvignon from Washington State, a fantastic wine region, at an excellent price. Made up of around 90% Cabernet Sauvignon and 7% Syrah with Merlot and Sangiovese, this is a fresh and fruity...  More info
$20.67
This is an organic smooth-drinking French regional wine made from Merlot and the Cabernet Franc grapes.  More info
$20.30
Bordeaux Superieur from a great vintage, enjoying a decent amount of bottle-age.  More info
Top-notch Bordeaux from this Cote de Blaye producer.  More info
$15.99
This is a delicious 2004 vintage Margaux from Château d'Angludet, made by the Sichel family on one of the oldest estates in the Médoc.  More info
$62.49
A blend of Cabernet Sauvignon, Merlot and Petit Verdot selected by Benjamin Sichel. Deep, fruity and round with purple plum character, it loves cheese, red meats and spicy food too.  More info
$68.96
Made from 100% Cahors Malbec, aged between 12 to 18 months in French oak, this wine is the feather in Château de Chambert's hat. Dark fruits with a lovely stunning pepper warmth and exceptional...  More info
$48.24
Awarded an impressive 91 points by Wine Enthusiast, Chambert's 200 vintage is based on the Malbec grape with a little Merlot thrown in for good measure. The wine is aged for 12 months in French oak...  More info
$48.24
A deliciously fruity Châteauneuf-du-Pape from Château de Vaudieu, this is made with a 50:50 mix of Grenache and Mourvedre.  More info
$38.33
Château Malbat 2008
(75cl, 13%)
A thick, viscous, black/purple wine from Chateau Malbat. This is a fruity, herbal Bordeaux with notes of blackcurrant, cedarwood and pepper. A simple, clean cut wine that offers brilliant balance and...  More info
The Château Mouras Graves is made with a blend of Merlot and Cabernet Sauvignon grapes in the revered Graves region in Bordeaux. This is the 2010 vintage of this exceptional red.  More info
$35.74
A cracking Merlot from the CJ Pask winery in Hawkes Bay, New Zealand.  More info
$17.89
Clivus Valpolicella
(75cl, 11.50%)
Fruity and of good body, this quaffable Valpolicella hails from just North of Verona. It is perfect for light foods, particularly Italian meals such as pasta or pizza.  More info
$6.72
A medium-bodied shiraz from New South Wales, Australia, this was 2011 vintage was produced by Tim Kirk at Clonakilla Hilltops. Expect red fruits and a little spice.  More info
$36.71
Cloudy Bay's 2009 Pinot Noir boasts a fabulously silky, supple texture with a perfect level of acidity. It offers up hints of cherry and sweet summer fruits and just a touch of oak. Ready to drink...  More info
$31.17
Classic Pinot Noir from Kiwi producer Cloudy Bay.  More info
$39.82
A tasty Pinot from Cono Sur (which is Spanish for Southern Cone). This 2007 vintage was awarded a Bronze award from Decanter Magazine, and a Silver at the International Wine Challenge. It offers notes...  More info
$35.86
Superb Chilean wine from the Casablanca Valley, Cono Sur's Pinot Noir is a rich wine with plenty of dark berry fruit notes and a touch of smoke. This goes great with spicy, rich fish dishes and stews.  More info
$40.35
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.