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Wine

See? Not just whisky, us - we love wine too. From fine and crisp Rieslings to rich powerful Burgundian Whites, from subtle old-world Pinot Noir to blockbuster Aussie Shiraz (okay, especially blockbuster Aussie Shiraz). No half-bottles of blue nun though. Although we've heard it goes well with Stilton with walnuts in it.

Wine

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The Lost Distilleries Blend
Filliers Distillery
Mature Your Own Kit
Ardbeg Whisky Distillery
Kentucky Oak Barrels
Compass Box Distillery
Fruity and medium bodied, this wine from the Palacio del Conde winery in Valencia is made from Monastrell with Tempranillo grapes. Try it with steak or a good stilton.  More info
£9.95
A soft, fruity red from the Castillo de Anna winery in Valencia made with Tempranillo grapes (the same as Rioja). Perfect with roast lamb.  More info
£11.95
A whacking great bottling of the 15% bruiser, El Bombero.  More info
£17.23
South African Cabernet Sauvignon. Delicious. Land Rover. Peroni.  More info
£9.24
Mother's Milk is an eminently slurpable Barossa Shiraz from First Drop in Greenock, Australia. Sourced from three vineyards and aged for 15 months in french oak hogsheads, the label isn't the only...  More info
£17.23
An organic, biodynamic wine from Felton Estate in Central Otago, New Zealand, this is a delicious 2011 vintage Pinot Noir. This is a mineral-rich, rustic Kiwi red.  More info
£41.45
Pinot from Chile. Back when it was 'amazing'. Rivals many top Burgundies.  More info
£9.24
This 2008 vintage from Quinta do Crasto is a medium-bodied Douro blend which will age well for around a decade. Very juicy and fruity.  More info
£23.47
Produced in the quaint village of Biddenden in Kent, Gribble Bridge is a crisp white made from Ortega grapes. This has been lauded by the critics.  More info
£9.99
Made by Kevin Judd (of Cloudy Bay), this Greywacke Sauvignon Blanc is a tropical, fruity New Zealand white which will go down beautifully in the Summer months.  More info
£19.25
Produced in the Veneto region, this is a 2008 vintage Amarone. It's an intense, full-flavoured red and it represents great value for money too.  More info
£23.47
A luscious Cabernet from the McLaren Vale in Australia, First Drop's Mother's Ruin works beautifully with roasted game birds and is very quaffable...  More info
£18.19
Vesevo Taurasi is a rich, plummy, aromatic Barolo from the South of Italy. This is a 2007 vintage.  More info
£32.98
This is a 2009 vintage Douro blend from Portuguese winery Quinta do Crasto. It will aged well for between 5 and 10 years.  More info
£23.47
Made from grapes grown in 10 hectares to the south of the estate at Vaudieu, this is a fruity, citrusy white Rhône blend.  More info
£35.99
Made with grapes grown in six little plots of land in the Silberberg area. This is a simple, slightly mineralic Riesling from Domaine Pfister.  More info
£22.42
A deliciously fruity Châteauneuf-du-Pape from Château de Vaudieu, this is made with a 50:50 mix of Grenache and Mourvedre.  More info
£24.53
An old-fashioned Bordeaux from Château Pichon-Longueville, this 2008 vintage is a very nicely balanced Pauillac. Highly recommended.  More info
£15.99
Ornellaia Le Volte 2010
(75cl, 13.50%)
This stunning red from Super Tuscan producer Ornellaia is made from a blend of Sangiovese, Merlot and Cabernet Sauvignon grape varieties, and gained 90 points from Wine Advocate. This wine complement...  More info
£25.59
This is a sweet wine from Mclaren Vale, Australia made with the Riesling grape type and is an excellent match for fois gras.  More info
£26.64
This sweet wine from Nelson, New Zealand is made from grapes that have concentrated sugars and acids thanks to dehydration caused by Botrytis. This is a honeyed style with enough acidity to carry the...  More info
£17.13
This is a sweet wine made from Grenache Noir at Domaine Cazes in Roussillon, which is also organic and biodynamic.  More info
£17.13
Chapoutier Banyuls 2009
(50cl, 16.50%)
The grapes that make this wine are grown on slopes with soil comprised of schists and the wine is aged for 16 to 20 months in vats.  More info
£17.13
This Californian Cabernet Sauvignon from J Lhor is aged for over a year in French and American oak barrels after experiencing alcoholic and malolactic fermentation in steel vats.  More info
£17.13
A complex, incredibly dry Cabernet Sauvignon from South Africa's Thelema winery, this 2008 vintage will age nicely for five to ten years.  More info
£23.47

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