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Pinot Noir Wine

Okay, so hands up those of you who haven't seen the film 'Sideways'? If not, don't even bother reading on (buy some wine, sure, but…) go and watch it now. That film gives some context as to the levels that some people are prepared to go to in their pursuit of the perfect Pinot, and whilst we're not advocating the levels of overindulgence contained therein, there are definitely some lessons to be learned. The Pinot Noir Grape can reasonably accurately be described as a 'sponge' - sucking up the terroir around it with effortless ease. We like Pinot. Can you tell?

Wine/Pinot Noir

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This New Zealand Marlborough Pinot Noir is from the Awatere Valley and is from the Ballochdale winery that was set up at the start of the Millennium.  More info
$41.60
The 2006 Bertrand Ambroise Nuits St Georges gained 88 points from Wine Spectator, and is an elegantly structured Burgundian Pinot Noir.  More info
$65.66
This is a Grand Cru Burgundian red from the Dugat family made from the Pinot Noir grape.  More info
$163.64
A definite wine for cellaring, Crystallum's 2010 Pinot Noir is a tightly contained little wine which will mature very nicely through to 2020...  More info
$60.51
This South African Pinot Noir is full of fruity strawberry notes and is great by itself or with lighter meat dishes.  More info
$24.42
The grapes for this fine Pinot Noir come from Marlborough's southern valleys and have been allowed to ferment on the natural yeasts on the skins of the grapes. The wine has been aged in 45% new French...  More info
$58.77
Produced by Jean-Claude Boisset in the Côte de Nuits, this is a rich Pinot Noir which was aged for 15 months in oak. This included 20% new wood. This wine is ready to drink now, though it can be...  More info
$75.97
This rosé from the Loire Valley is made from 80% Pinot Noir and 20% Gamay for a light and delicate style.  More info
$22.71
This is a Martinborough Pinot Noir from Ata Rangi using grapes harvested from vines that are between 10 and 30 years old.  More info
$77.69
This Californian Pinot Noir from Santa Barbara is named after the winemaker's son Knox. The grapes are grown at a high elevation at the Bien Nacido Vineyard.  More info
$70.81
Borthwick was established in 1996 in Wairarapa, North Island - New Zealand. This is a Burgundian style red made with minimal intervention. Indeed 'Paper Road' refers to a road that was meant to cut...  More info
$29.25
A very good sparkling wine from our very own county of Kent! Hurrah! This 2004 vintage from Chapel Down offers a wonderful autolytic character of biscuity, rich, yeasty notes with hints of berry...  More info
$41.01
A lovely Pinot-based sparkler from Chapel Down, based in the lovely town of Tenterden in Kent, England. This was awarded a Bronze Medal at the 2011 Decanter World Wine Awards.  More info
$41.78
Cloudy Bay Pelorus 2006
(75cl, 13.50%)
A sparkling wine from New Zealand winery Cloudy Bay. This was launched in 1987, and the Pelorus vintages are matured on the lees for three years, and are released after four years of ageing. This wine...  More info
$33.16
Cloudy Bay's 2009 Pinot Noir boasts a fabulously silky, supple texture with a perfect level of acidity. It offers up hints of cherry and sweet summer fruits and just a touch of oak. Ready to drink...  More info
$32.43
A pinot from the one of the best-regarded producers in New Zealand's Marlborough region.  More info
$42.07
Classic Pinot Noir from Kiwi producer Cloudy Bay.  More info
$41.42
A tasty Pinot from Cono Sur (which is Spanish for Southern Cone). This 2007 vintage was awarded a Bronze award from Decanter Magazine, and a Silver at the International Wine Challenge. It offers notes...  More info
$37.31
Superb Chilean wine from the Casablanca Valley, Cono Sur's Pinot Noir is a rich wine with plenty of dark berry fruit notes and a touch of smoke. This goes great with spicy, rich fish dishes and stews.  More info
$41.97
Certified organic by BCS Öeko Garantie GmbH (whatever that means). This Pinot Noir offers notes of cherries, toast and refined tannins. This Cono Sur Pinot pairs well with fish dishes and pork, as...  More info
A juicy, ripe Pinot Noir from Chile's Colchagua Valley, this is a fabulous organic wine from Cono Sur, and the 2009 vintage is very good indeed.  More info
$16.18
This is a full flavoured Californian Pinot Noir, rich with red fruit and smoky flavours but with a light mouth-feel - delicious.  More info
$20.99
Dog Point was founded by James Healy and Ivan Sutherland, who both previously worked at Cloudy Bay, in 2003. They harvest old vines and take a minimalist approach to winemaking, using naturally...  More info
$48.46
This is a Premier Cru Givry from Domaine Du Clos Salomon in Burgundy with a really tangy fruity quality to it.  More info
$45.03
This is a family estate wine currently being made by David Sautereau who is taking a modern approach to the craft.In keeping with the Sancerre styles his wines display great minerality and classic...  More info
$30.46
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