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Sherry

Perhaps the most outrageously overlooked wines in the world - Sherry (in our humble opinion) tends to suffer from the same problem as whisky. Go and ask 5 of your friends, and I'll pretty much guarantee that at least 3 of them will not like sherry (and whisky) because they once tried a monstrosity lurking at the back of an aunt's drinks cabinet, and have decreed that all sherry (/whisky) is of that ilk, and hence not for them. A crying shame. The cool, crisp, slightly saline refreshment provided by a Manzanilla is something that has very little equal in the world, and as for some of the super-duper aged Pedro Ximenez sherries that are out there? Well, I struggle to think of any other drink that sometimes (genuinely) requires a spoon to partake of.

Wine/Fortified Wine/Sherry

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A salty, nutty nose and palate, this is a dry sherry made with Palomino Fino grapes. Great as an aperitif.  More info
$11.67
A half bottle of Manzanilla, this is made from Palomino grapes which are Solera aged for between 9 and 10 years. Slightly smoky, and very nutty...  More info
$13.94
This is a very interesting ingredient from Foxdenton Estate and comes from a recipe from a sideboard in an Officer's Mess, brought back from Somaliland Gendarmerie in the 1940s. This Chilli Sherry...  More info
$14.49
Croft Particular Sherry
(75cl, 17.50%)
This is Amontillado is a smooth sherry from Croft.  More info
$16.51
A delicate, crisp fino sherry from Gonzalez Byass, from grapes grown on vineyards in the Jerez Superior area. Best served at around 4 to 10 degrees C. Great as an accompaniment with cheese or the...  More info
$16.73
Harveys Bristol Cream is a classic aperitif sherry, best serves very cold. Offers nutty, raisin notes.  More info
User Rating:  Rating (4.5/5)
$17.00
Croft Original Sherry
(75cl, 17.50%)
Croft Original Sherry. In a bottle.  More info
$17.03
Extra dry sherry from Harvey's. Fino is a dry white sherry aged under a 'flor' of yeast that prevents the air oxidising the sherry.  More info
$17.44
A great aperitif fino sherry from Barbadillo. This has a wonderfully nutty flavour and goes superbly well with light fish dishes.  More info
User Rating:  Rating (0.5/5)
$17.53
Barbadillo Manzanilla
(75cl, 15%)
A well aged extra dry Manzanilla sherry from Barbadillo. The result is a full bodied, zesty, nutty, salty sherry which serves as a perfect accompaniment to shellfish.  More info
$17.53
A crisp and dry fino sherry from Gonzalez Byass. This is made using Palomino grapes and the wine is aged for around 5 years. Best served chilled.  More info
$18.22
A cream sherry from Barbadillo, this is made with Manzanilla and Moscatel sherry and offers a fruity, soft and sweet character.  More info
$19.92
A cream sherry from Barbadillo, made with Palomino Fino grapes from Andalusia. This is a blend of old, dry Oloroso and Pedro Ximenez and it is matured in a solera for 7 years. Richness on the palate.  More info
User Rating:  Rating (5.0/5)
$19.92
Spanish sherry from Barbadillo, this is a splendid medium dry Oloroso blend with fruity notes running throughout that is sure to go well with powerfully flavoured food like strong cheeses.  More info
$20.12
This Manzanilla sherry, made from Palomino Fino grapes, offers up notes of almond and hints of salt on the palate.  More info
$20.35
A dry sherry made in Andalucia, Spain, this makes a lovely palate-cleansing aperitif.  More info
$21.09
A rich, syrupy Pedro Ximenez from Gutierrez Colosia. Like boiled down date and walnut cake, this stuff is absolutely divine.  More info
$23.47
Made from Palomino grapes, and Solera aged for between 9 and 10 years, this is an aromatic, nutty, slightly smoky sherry from Herederos de Argueso.  More info
$24.18
A classic Amontillado from Romate. This is very dry, with a full nose of nuts, vanilla and hints of smoke with a nutty, tangy palate.  More info
$26.37
Romate Iberia Cream
(75cl, 18%)
A delightful cream sherry from top Spanish producers Romate.  More info
$28.20
Made using sun-dried grapes, this sherry has matured over the years to offer rich notes of sweet plums and raisins.  More info
$31.87
A full flavoured Oloroso sherry from Colosia, a brand which has only recently started bottling its sherries under its own name. Colosia was originally one of the Almacenistas (small bodegas which make...  More info
$31.87
Palo cortado sherry is a rare variety of sherry that starts its maturation under protective flor, destined to become a fino or amontillado.
But partway through the maturation it loses its veil of...  More info
$32.08
A lovely sweet Pedro Ximénez from Sanchez Romate. This is made by drying the grapes on esparto grass mats for 1 1/2 to 3 weeks. This increases the sugar concentration. Cardenal Cisneros is aged for...  More info
$33.84
La Cilla is a superb sweet Pedro Ximénez sherry from Barbadillo. It has a beautiful rich hue and offers lovely raisin and date flavours. A superb digestif.  More info
$36.70
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